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	题名	作者	年代	出处	被引量
1	Control strategies for Marek's disease: A perspective for the future显示文摘	Witter R L	1998	Poultry Science1998，77，：	2
2	Genetic variation of energy partitioning in laying hens:Cause of variation in residual feed consumption显示文摘	Linting P	1990	World''s Poultry Science J1990，37，：	2
3	Relationship between body fatness ovarian structure and reproduction in mature different food allowances显示文摘	Hocking PM	1990	British Poultry Science1990，31，：	2
4	Induced fatty liver-hemorrhagic syndrome(FLHS) and accumulation of hepatic lipid inforce-fed laying chickens显示文摘	Wolford JH	1974	Poultry Science1974，53，：	2
5	Development of divergent lines of lean and fat broilers using plasma very low density lipoprotein concentration as selection criterion :The first three generations显示文摘	Whitehead CC	1984	British Poultry Science1984，25，：	2
6	Genetic parameters and cellelarity of adiposity in layer-type chickens显示文摘	Gardwood VA	1985	Poultry Science1985，64，：	2
7	Effect of different sources of dietary fibre on growth performance, intestinal morphology and caecal carbohydrases of domestic geese显示文摘	B. Yu C. -C. Tsai J. -C. Hsu P. W. -S. Chiou	1998	British Poultry Science1998，，4：	2
8	Effects of food deprivation and particle size of ground wheat on digestibility of food components in broilers fed on a pelleted diet显示文摘	A. Peron D. Bastianelli F. -X. Oury J. Gomez B. Carre	2005	British Poultry Science2005，，2：	2
9	Growth hormone and insulinlike growth factors in poultry growth required,optimal or ineffective?显示文摘	Vasiatos-Youmken R Scanes C G	1991	Poultry Science1991，70，：	2
10	Ileal starch digestibility in growing broiler chickens fed on a wheat-based diet is improved by mash feeding, dilution with cellulose or whole wheat inclusion显示文摘	B. Svihus H. Hetland	2001	British Poultry Science2001，，5：	2
11	Relationships between digestibilities and cha racteristics of wheats (triticum aestivum) introduced as the only cereal source in a broiler chicken diet 显示文摘	CARREB IDI S A	2002	British Poultry Science2002，3，：	1
12	Nutritional value of high lysine corn for the broiler chick poultry science显示文摘	CHI M S SPEERS G M	1973	Poultry Science1973，52，：	1
13	A comprehensive screen for chicken proteins that interact with proteins unique to virulent strains of Marek's disease virus显示文摘	Niikura M Liu HC Dodgson JB Et al	2004	Poultry Sci2004，83，：	1
14	Stress and nutritional quality of broilers显示文摘	Tankson J D Y Vizzier-Thaxton J P Thaxton	2001	Poultry Science2001，80，：	1
15	Effect of high ambient temperature on feed digestibility in broilers显示文摘	Bonnet S Geraert P A Lessire M	1997	Poultry Science1997，76，：	1
16	Nutritional Modulation of Resistance to Infectious Diseases显示文摘	Klasing K C	1998	Poultry Science1998，77，：	1
17	Enzymes may enhance chick growth显示文摘	David	1994	Poultry Internationals1994，，4：	1
18	chloride on broiler starter performance(hatching to twenty-eight days of age)under subtropical summer conditions显示文摘	Mushtaq T Sarwar M Nawaz H-Effect and interactions of dietary sodium and	2005	Poultry Science2005，84，：	1
19	Oligomers are not the limiting factor in the absorption of DL-2-hydroxy-4-(methylthio) butano- ic acid in the chicken small intestine显示文摘	Martin-Venegas R Soriano-Garcia J F Vinardell M P	2006	Poultry Science2006，85，：	1
20	Live and processing performance responses of broilers fed low and extra-low nutrient density withdrawal diets supplemented with virginiamycin显示文摘	Cervantes H M Bafundo K W Pesti G M	2008	Journal of Applied Poultry Research2008，17，：	1

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