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30篇 您的检索式：作者名="Adai C"

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	题名	作者	年代	出处	被引量
1	Comptational prediction of miRNAs in Arabidopsis thaliana 显示文摘	ADAI A JOHNSON C MLOTSHWA S	2005	Genome Res2005，15，：	1
2	Understanding the effects of various edible coatings on the storability of fresh cherry显示文摘	ADAY M S CANER C	2010	Package Technology Science2010，23，8：	1
3	Use of Microperforated Films and Oxygen Scavengers to Maintain Storage Stability of Fresh Strawberries显示文摘	KARTAL S ADAY M S CANER C	2012	Postharvest Biology and Technology2012，71，：	1
4	Instrumental and Sensory Measure- ments of Ezine Cheese Texture显示文摘	M S Aday C Caner Y K Yuceer	2010	Akademik Gda2010，，8：	1
5	Use of microperforated films and oxygenscavengers to maintain storage stability of fresh strawberries显示文摘	Kartal S Aday M S Caner C	2012	Postharvest Biology and Technology2012，71，1：	1
6	The Applications of 'active pack- aging and chlorine dioxide' for extended shelf life of fresh strawberries显示文摘	ADAY M S CANER C	2011	Packaging Technology and Science2011，24，3：	1
7	Computational prediction of miRNAs in Arabidopsis thaliana显示文摘	ADAI A JOHNSN C MLOSHWA S	2005	Genome Res2005，15，1：	1
8	Computational prediction of miRNAs in Arabidopsis thaliana 显示文摘	ADAI A JOHNSON C MLOTSHWA S	2005	Genome Res2005，15，：	1
9	The Applications of 'active packaging and chlorine dioxide' for extended shelf life of fresh strawberries显示文摘	ADAY M S CANER C	2011	Packaging Technology and Science2011，24，3：	1
10	Extending the quality of fresh strawberries by equilibrium modified atmosphere packaging显示文摘	CANER C ADAY M S DEMIR M	2008	Eur Food Res Technol2008，227，6：	1
11	Use of microperforated films and oxygen scavengers to maintain storage stability of fresh strawberries显示文摘	Kartal S Aday M S Caner C	2012	Postharvest Biology and Technology2012，71，：	1
12	Individual and combined effects of ultrasound, ozone and chlorine dioxide on strawberry storage life显示文摘	Aday M S Caner C	2014	LWT-Food Science and Technology2014，57，：	1
13	Understanding the effects of various edible coatings on the storability of fresh cherry 显示文摘	Aday M S Caner C	2010	Package Technology Science2010，23，8：	1
14	Extending the quality of fresh strawberries by equillibrium modified atmosphere packaging显示文摘	Caner C Aday M S Demir M	2008	Eur Food Res Technol2008，227，6：	1
15	A case-comparison of intermittent exotropia and quality of life measurements显示文摘	McKeon C Wick B Aday LA Begley C	1997	Optom Vis Sci1997，74，2：	1
16	The shelf life extension of fresh strawberries using an oxygen absorber in the biobased package 显示文摘	Aday M S Caner C	2013	LWT - Food Science and Technology2013，52，4：	1
17	Impact of pain on self-rated health in the community-dwelling older adults显示文摘	Reyes-Gihby CC Aday L Cleelattd C	2002	Pain2002，95，2：	1
18	Maintaining the quality of strawberries by combined effect of aqueous chlorine dioxide with modified atmosphere packaging显示文摘	ADAY M S BUYUKCAN M B CANER C	2013	Journal of Food Processing and Preservation2013，37，5：	1
19	Extending the quality of fresh strawberries by equilibrium modified atmosphere packaging 显示文摘	CANER C ADAY M S DEMIR M	2008	Eur Food Res Technol2008，227，6：	1
20	Effect of oxygen and carbon dioxide absorbers on strawberry quality显示文摘	Aday M S Caner C Rahvah F	2011	Postharvest Biolo- gy and Technology2011，62，2：	1

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