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76篇 您的检索式：作者名="Arul R"

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	题名	作者	年代	出处	被引量
1	Chitosan coatingeffect on storability and quality of fresh strawberries显示文摘	Ghaouth A Arul J Ponnampalam R	1991	Journalof Food Science1991，56，6：	1
2	Chitosan coating effect on storability and quality of fresh strawberries 显示文摘	Ghaouth A Arul J Ponnampalam R	1991	Journal of Food Science1991，56，6：	1
3	Suitability of Plastic Films for Modified Atmosphere Packaging of Fruits and Vegetables显示文摘	Exama A Arul J Lencki R W	1993	Food Science1993，58，6：	1
4	Bioconversion of gallic acid into pyrogallol by immobilized citrobacter freundii TB3 显示文摘	AJAY K R ARUL J MANICKAM L	1992	Journal of Fermentation and Bioengineering1992，74，3：	1
5	Use of chitosan coating to reduce water loss and maintain quality of cucumber and bell pepper fruit显示文摘	El Ghaouth A Arul J Ponnampalam R	1991	J Food Proc Preserv1991，15，：	1
6	Chitosan coating effect on storability and quality of fresh strawberries显示文摘	Ghaouth A E Arul J Ponnampalam R	1991	Journal of Food Science1991，56，6：	1
7	Suitability of plastic films for modified-atmosphere packaging of fruits and vegetables显示文摘	EXAMA A ARUL J LENCKI R W	1993	Journal of Food Science1993，58，6：	1
8	Chitosan coating effect on storability and quality: of fresh strawberries显示文摘	GHAOUTH A ARUL J PONNAMPALAM R	1991	Journal of Food Science1991，56，6：	1
9	Effect of organic and inorganic salts on the growth and development of Fusarium sambucinum, a causal agent of potato dry rot 显示文摘	Mecteau M R Arul J Tweddell R J	2002	Mycological Research2002，106，：	1
10	Chi- tosan coating effect on storability and quality of fresh straw- berries显示文摘	GHAOUTH A ARUL J PONNAMPALAM R	1991	Joumal of Food Science1991，56，6：	1
11	Chitosan coating effect on storability and quality of fresh strawberries 显示文摘	El Ghaouth A Arul J Ponnampalam R	1991	Journal of Food Science1991，56，6：	1
12	Chitosan coating effect on storability and quality of fresh strawberries显示文摘	E1 Ghaouth A Arul J Ponnampalam R l	1991	Joumal of Food Science1991，56，6：	1
13	Intrinsic viscosity-molecular weight relationship for ehitosan 显示文摘	KASAAI M R ARUL J CHARLET C	2000	J Polym Sci Pol Phys2000，38，19：	1
14	Synchronous twin track percutaneous nephrolithotomy A prelimina- ry experience显示文摘	Kandasami S V Rao R K Arul M	2008	Indian J Urol2008，24，1：	1
15	A review on modifiedatmosphere packaging and preservation of fresh fruits andvegetables : Physiological basis and practical aspects-Part I 显示文摘	Lee L Arul J Lencki R	1995	Packaging Technology and Science1995，8，6：	1
16	Preparation of nano-CaO using thermal-decomposition method显示文摘	TANG Z-X CLAVEAU D CORCUFF R BELKACEMI K ARUL J		0，，14：	1
17	Chitosancoating effeet on storability and quality of fresh strawberries显示文摘	GHAOUTH A E L ARUL J PONNAMPALAM R	1991	FoodScience1991，，6：	1
18	Storage of broccoli floretsin ethanol vapor enriched atmospheres 显示文摘	Corcuff R Arul J Hamza F	1996	Postharvest Biologyand Technology1996，7，3：	1
19	Nickel-based, binary-composite electrocatalysts for the cathodes in the energy-efficient industrial production of hydrogen from alkaline-water electrolytic cells 显示文摘		1993	J Appl Electrochem1993，28，：	1
20	Studies on the anti-inflammatory, antipyretic and analgesic properties of the leaves of Aegle marmelos Corr 显示文摘	ARUL V MIYAZAKI S DHANANJAYAN R	2005	J Ethnopharmaco12005，96，12：	1

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