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115篇 您的检索式：作者名="BOYLE C D"

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	题名	作者	年代	出处	被引量
1	Occurrence and properties of flavor-related bromophenols found in the marine environment: a review 显示文摘	Boyle J L Lindsay R C Stuiber D A	1993	J Aquat Food Prod Technol1993，2，：	2
2	Simple bounds on limit loads by elastic finite element analysis显示文摘	D Mackenzie J T Boyle C Nadarajah J Shi	1994	Trans ASME J Pres Ves Tech1994，115，1：	1
3	Comparative analysis of vaccinia virus promoter activity in fowlpox and vaccinia virus recombinants 显示文摘	Prideaux C T Kumar S Boyle D B	1990	Virus Res1990，16，1：	1
4	Characterization of two extracellular polysaccharides from marine bacteria显示文摘	Boyle D C Reade A E	1983	Appl Environ Mi- crobiol1983，46，：	1
5	Limit and shakedown analysis of nozzle/cylinder intersections under internal pressure and in-plane moment loading显示文摘	C Nadarajah D Mackenie J T Boyle	1996	Int J Pres Ves and Piping1996，68，：	1
6	Detection and quantitative pathogenesis study of classical swine fever virus using a real time RT-PCR assay显示文摘	Ophuis R J Morrissy C J Boyle D B	2006	Virol Methods2006，131，1：	1
7	Naturally occurring thallium: A hidden geoenvironmental health hazard? 显示文摘	Xiao T F Guha J Boyle D Liu C Q Zheng B S Wilson G C Rouleau A Chen J A	2004	Environ Int2004，30，4：	1
8	A BioBrick compatible strategy for genetic modification of plants显示文摘	Boyle P M Burrill D R Inniss M C	2012	Journal of biological engineering2012，6，1：	1
9	Microbial biofihn con- trol within the dental clinic:reducing multiple risks 显示文摘	Coleman D C O' Donnell M J Boyle MA	2010	Journal of In- fection Prevention2010，11，6：	1
10	Detection and quantitative pathogensis study of classical swine fever virus using a real-time RT-PCR assay显示文摘	Ophuis R J Morrissy C J Boyle D B	2006	J Virol Methods2006，131，1：	1
11	The effects of dietary fat on growth performance, car- cass composition, and feed efficiency in the broiler chick 显示文摘	LATOUR M A PEEBLES E D BOYLE C R	1994	Poultry Science1994，73，：	1
12	A review and analysis of current computer-aided fixture design approaches 显示文摘	BOYLE Iain RONG Y BROWN D C	2011	Robotics and Computer Integrated Manufacturing2011，，27：	1
13	Contributions of bromophenol to marine-ssociated flavors of fish and seafood显示文摘	Lindsay R C Stuiber D A	1992	J Aquat Food Prod Technol1992，1，：	1
14	Occurrence and properties of flavor related bromophenols found in the marine environment:a review显示文摘	Lindsay R C Stuiber D A	1993	J Aquat Food Prod Technol1993，2，：	1
15	Retinal VEGF mRNA measured by SYBR green I fluorescence: A versatile approach to quantitative PCR 显示文摘	Simpson D A Feeney S Boyle C	2000	Molecular Vision2000，6，24：	1
16	Principle of quantitave PCR显示文摘	Simpson D A C Feeney S Boyle C	2000	Mol Vis2000，6，：	1
17	Production of KPC-2carbapenemase by an Escherichia coli clinical isolate belonging to the international ST131clone显示文摘	Morris D Boyle F Ludden C	2011	Antimicrob Agents Chemother2011，55，10：	1
18	A recta- analysis of the dark triad and work behavior: A social ex- change perspective显示文摘	O'Boyle Jr E H Forsyth D R Banks G C	2012	Journal of Applied Psychology2012，，3：	1
19	Degenerative and regenerative mechanisms governing spinal cord injury显示文摘	Profyris C Cheema SS Zang D Azari MF Boyle K Petratos S		0，，：	1
20	Determinants of anemia in cancer patients receiving chemotherapy显示文摘	Robertson C Boyle P Kerr D J	2004	Journal of Clinical Oncology2004，22，14：	1

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