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37篇 您的检索式：作者名="LII M K"

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	题名	作者	年代	出处	被引量
1	Intensity modulated radiotherapy (IMRT) and conventional three-dimensional conformal radiotherapy for high-grade gliomas: Does IMRT increase the integral dose to normal brain? 显示文摘	Hermanto U Frija E K Lii M J	2007	Int J Radiat Oncol Biol Phys2007，67，4：	1
2	Effect of Amy lose content on the rheological properties of rice starch显示文摘	Lii C Tsai M Tseng K	1996	Cereal C hemi stry1996，73，4：	1
3	A new robust narrowband active noise control system in the presence of frequency mismatch 显示文摘	YEGUI X LIYING M KHORASANI K	2006	Audio Speech and Language Processing IEEE Transactions on2006，14，6：	1
4	Effect of Amylose content on the rheological properties of rice starch显示文摘	Lii C Tsai M Tseng K	1996	Cereal Chemistry1996，73，4：	1
5	Effect of amylose content on the rheological property of rice starch显示文摘	LII C Y TSAI M L TSENG K H	1996	Cereal Chemistry1996，73，4：	1
6	Contemporary crustal deformation around the southeast border- land of the Tibetan Plateau显示文摘	Shen Z K Lii J N Wang M	2005	J Geophy Res2005，110，：	1
7	Synthesis, crystal structure, and solid - state NMR spectroscopy of (4 -HAP)2 (AP = a minopyridine), a gallophosphate containing discrete double- four - ring units显示文摘	Hsien M C Kao H M Lii K H	2001	Chem Mater2001，13，8：	1
8	Effect of Amylose Content on the Rheological Properties of Rice Starch显示文摘	Tsai M Tseng K	1996	Cereal Chem1996，73，4：	1
9	Effect of amylose content on the rheological property of rice starch显示文摘	Lii C Y Tsai M L Tseng K H	1996	Cereal Chem1996，73，：	1
10	The main and modified CUPRAC methods of antioxidant measurement显示文摘	0zytirek M Gii~lii K Apak R	2011	Trend Anal Chem2011，30，4：	1
11	Effect of amyiose content on the rheological property of rice starch显示文摘	LII C Y TSAI M L TSENG K H	1996	Cereal Chemistry1996，73，4：	1
12	Effect of amylose contenton the theological properties of rice starch 显示文摘	Lii C Tsai M Tseng K	1996	Cereal Chem1996，73，4：	1
13	Effect of amylose content on the rheological properties of rice starch显示文摘	Lii C Tsai M Tseng K	1996	Cereal Chemistry1996，73，4：	1
14	Effect of Amylose Content on the Rheological Properties of Rice Starch显示文摘	Lii C Y Tsai M L Tseng K H	1996	Cereal Chmaistry1996，73，：	1
15	Effect of Amylose Content on the Rheological Property of Rice Starch 显示文摘	LII C Y TSAI M L TSENG K H	1996	Cereal Chemistry1996，73，4：	1
16	Effect of supplementation with garlic oil on activity of Thl and Th2 lymphocytes from rats 显示文摘	Liu C T Su H M Lii C K	2009	Planta Med2009，75，3：	1
17	Effect of amylose content on the theological properties of rice starch显示文摘	LII C Y TSAI M L TESENG K H	1995	Cereal Chem1995，73，4：	1
18	Factors Influencing the Retrogra- dation of Two Rice Starches in Low - Molecular - Weight Saccharide Solutions 显示文摘	Lii C Y Lai M F Liu K F	1998	Journal of Cereal Science1998，，28：	1
19	Estimation and detection in non-Gaussian noise using higher order statistics显示文摘	SADLER B M GIANNAKIS G B LII K S	1994	IEEE Transactions on Signal Processing1994，42，10：	1
20	Effect of amylosc content on the theological property of rice starch显示文摘	LII C Y TSAI M L TSENG K H	1996	Cereal Chemistry1996，73，：	1

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