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144篇 您的检索式：作者名="Monaco D"

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	题名	作者	年代	出处	被引量
1	Stigmasterols from Typha latifoli显示文摘	GRECA M D MONACO P PREVITERA L	1990	J Nat Prod1990，53，6：	1
2	Stigmasterols from Typha latifolia显示文摘	Greca M D Monaco P	1990	J Nat Prod1990，53，6：	1
3	Development and validation of fast real-time PCR assays for species identification in raw and cooked meat mixtures显示文摘	CAMMA C DOMENICO M D MONACO F	2012	Food Control2012，23，：	1
4	Proteolytic andlipolytic starter cultures and their effect on traditional fermented sausagesripening and sensory traits 显示文摘	CASABURI A MONACO R D CAVELLA S	2008	Food Microbiology2008，25，2：	1
5	Breast feeding, bottle feeding, and non-nutritive sucking; effects on occlusion in deci- duous dentition显示文摘	Viggiano D Fasano D Monaco G	2004	Arch Dis Child2004，89，12：	1
6	Tumor necrosis factor-alpha triggers a cytokine cascade yielding postoperative cognitive decline显示文摘	Terrando N Monaco C Ma D	2010	Proc Natl Acad Sci U S A2010，107，20：	1
7	On Halo orbits space- craft stabiliztation 显示文摘	Giamberardino P D Monaco S	1996	Acta Astronautica1996，38，12：	1
8	Neolignans from arum italicum显示文摘	Greca M D Molinaro A Monaco P	1994	Phytochemistry1994，35，3：	1
9	Morphologic and transcriptomic comparison of adipose-and bone-marrow-derived porcine stem cells cultured in alginate hydrogels显示文摘	Kim D Monaco E Maki A		0，，03：	1
10	Biological Evaluating of Compost Maturity显示文摘	ZUCCONI F FORTE M MONACO D		0，，04：	1
11	Tumor necrosis factor-alpha triggers a cytokine cascade yielding postoperative cognitive decline 显示文摘	Terrando N Monaco C Ma D	2010	Proc Natl Acad Sci USA2010，107，20：	1
12	Development andvalidation of fast Real-Time PCR assays for species identification inraw and cooked meat mixtures显示文摘	CAMMA C DOMENICO M D MONACO F	2012	Food Control2012，23，2：	1
13	Tumor necrosis factor- alpha triggers a cytokine cascade yielding postoperative cogni- tive decline 显示文摘	Terrando N Monaco C Ma D eta1	2010	Proc Natl Acad Sci USA2010，107，20：	1
14	Stigmasterols from Typha latifolia显示文摘	Greca M D Monaco P Previtera L	1990	J Nat Prod1990，53，6：	1
15	Adsorption-desorption of selected pesticides by organic matter and montmorillonite 显示文摘	CARRINGER R D WEBER J B MONACO T J	1975	Journal of Agriculture and Food Chemistry1975，23，：	1
16	Proteolytic and lipolytic starter cultures and their effect on traditional fermented sausages ripening and sensory traits显示文摘	Casaburi A Monaco R D Cavella S	2008	Food Microbiology2008，25，2：	1
17	Stigmasterols from Typha latifolia显示文摘	GRECA M D MONACO P PREVITERA L	1990	J Nat Prod1990，53，6：	1
18	The UTX gene escapes X inactivation in mice and humans显示文摘	Carrel L Pennisi D Philippe C Quaderi N Siggers P Steiner K Tam P P Monaco A P Willard H F Koopman P	1998	Hum Moles Genet1998，7，：	1
19	Stigmasterols from Typha latifolia 显示文摘	Greca M D Monaco P Previtera L	1990	J Nat Prod1990，53，：	1
20	In vito algal growth inhibition by pbytotoxins of Typha latifloia 显示文摘	ALITTA G GRECA N D MONACO D	1990	J Chen ECOL1990，16，：	1

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