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118篇 您的检索式：作者名="Schnurer"

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	题名	作者	年代	出处	被引量
1	Antifugal lactic aeid bacteria as biopresen,atives 显示文摘	Schnurer J Magnusson J	2005	Trends Food Sei & Teeh2005，16，：	1
2	Presence of potential ammonia oxidation (PAO) inhibiting substances in anaerobic digestion residues显示文摘	Nyberg K Sundh I Johansson M Schnurer A	2004	Applied Soil Ecology2004，26，：	1
3	Antifungal Effect of Dairy Propionibacteria-Contribution of Organic Acids显示文摘	Lind H Jonsson H Schnurer J	2005	International Journal of Food Microbiology2005，98，2：	1
4	Electronic nose for microbial quality classification of grains 显示文摘	Jonsson A Winquist F Schnurer J Sundgren H Lundstrom I	1997	International Journal of Food Microbiology1997，35，2：	1
5	Electronic nose for microbial quality classification of grains 显示文摘	JONSSON A WINQUIST F SCHNURER J	1997	International Journal of Food Microbiology1997，，35：	1
6	Electronic nose for microbial quality classification of grains显示文摘	Jonsson A Winquist F Schnurer J	1997	International Journal of Food Microbiology1997，，35：	1
7	Electronic nose for microbial quality classification of grains 显示文摘	Jonsson A Winquist F Schnurer J Sundgren H Lundstrom I	1997	International Journal of Food Microbiology1997，35，2：	1
8	The effect ofsubstrate and operational parameters on the abundance ofsulphate-reducing bacteria in industrial anaerobic biogasdigesters显示文摘	Moestedt J Paledal S N Schnurer A	2013	Bioresource Technology2013，132，：	1
9	Electronic nose for microbial quality classific- ation of grains 显示文摘	Jonsson A Winquist F Schnurer J	1997	International Journal of Food Microbiology1997，35，2：	1
10	Electronic nose for microbial quality classification of grains显示文摘	Jonsson A Winquist F Schnurer J	1997	International Journal of Food Microbiology1997，35，2：	1
11	Microbial biomass as a fraction of potentially mineralizable nitrogen in soils from long-term field experiments 显示文摘	Bonde T A Schnurer J Rosswall T	1988	Soil Biology and Biochemistry1988，20，4：	1
12	Electronic nose for microbial quality classification of grain显示文摘	Jonsson A Winquist F Schnurer J	1997	Food Microbiol1997，35，：	1
13	Electronic nose formicrobial quality classification of grains 显示文摘	Jonsson A Winquist F Schnurer J	1997	International Journalof Food Microbiology1997，35，：	1
14	Antifungal lactic acid bacteria as biopreservatives显示文摘	Johan Schnurer & Jesper Magnusson	2005	Trends in Food Science & Technology2005，16，：	1
15	Hard X-ray emission from intense short pulse laser plasmas显示文摘	Schnurer M Kalashnikov M P Nickles P V	1995	Phys Plasmas1995，2，8：	1
16	Antifungal lactic acid bacteria as biopreservatives 显示文摘	SCHNURER J MAGNUSSON J	2005	Trends in Food Science & Technology2005，16，123：	1
17	Electronic nose for microbial quality classification of grains 显示文摘	Jonsson A Winquist F Schnurer J	1997	International Journal of Food Microbiology1997，35，：	1
18	Antifungal lactic acid bacteria as biopreservatives显示文摘	Schnurer J Magnusson J	2005	Trends in Food Science & Technology2005，16，13：	1
19	Lactobacillus coryniformis subsp, coryniformis strain Si3 produces a broad-spectrum proteinaceous antifungal compound 显示文摘	MAGNUSSON J SCHNURER J	2001	Applied and Environmental Microbiology2001，67，1：	1
20	Impact of trace element addition on degradation efficiency of volatile fatty acids, oleic acid and phenyl acetate and on microbial populations in a biogas digester显示文摘	Karlsson A Einarsson P Schnurer A	2012	Journal of Bioscience and Bioengineering2012，114，4：	1

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