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69篇 您的检索式:作者名="TRANI A A"
    题名 作者 年代 出处 被引量
1Lipase-catalyzed enantioselective esterification of ibuprofen in organic solvents under controlled water activity 显示文摘DUCRET A TRANI M LORTIE R 1998Enzyme and Microbial Technnlogy1998,22,4:1
2Transradial renal stenting:why and how显示文摘Trani C Tommasino A Burzotta F 0,,06:1
3Manufacture and characterization of functional emmet beverages fermented by selected lactic acid bacteria显示文摘CODA P RIZZELLO C G TRANI A Food Microbiology0,28,:1
4Operator radiation exposure during percutaneous coronary procedures through the left or right radial approach the TALENT dosimetric substudy 显示文摘Sciahbasi A Romagnoli E Trani C 2011Circ Cardiovasc Interv2011,4,6:1
5Comparison between various commercial sources of almond β-glucosides for the production of alkyl glucosides 显示文摘Ducret A Trani M Lortie R 2006Molecular Catalysis B: Enzymatic2006,38,2:1
6Provisional TAP-stenting strategy to treat bifurcated lesions with drug-eluting stents:one-year clinical results of a prospective registry显示文摘Burzotta F Sgueglia G A Trani C 2009J Invasive Cardiol2009,21,10:1
7Lipase-catalyzed enantioselective esterification of ibuprofen in organic solvents under controlled water activity显示文摘 Trani M Lortie R 1998Enzyme & Microb technology1998,22,:1
8Manufacture and characteri-zation of functional emmer beverages fermented by selected lactic acidbacteria显示文摘CODA R RIZZELLO CG TRANI A 2011Food Microbiol’2011,28,:1
9Enzymatic preparation of biosurfactants from sugars or sugar alcohols and fatty acid in organic media under reduced pressure显示文摘Ducret A Giroux A Trani M 1995Biotechnology and Bioengineering1995,48,3:1
10Transradial renal stenting:why and how显示文摘TRANI C TOMMASINO A BURZOTTA F 2009Catheter Cardiovasc Interv2009,74,6:1
11National Airspace Sec- tor Occupancy and Conflict Analysis Models for Evaluating Scenarios under the Free-flight Paradigm显示文摘Sherali H D Smith J C Trani A 2000Transportation Science2000,34,4:1
12Effect of the use of autochthonous Lactobacillus curvatus, Lactobacillus plantarum and Staphylococcus xylosus strains on microbio- logical and biochemical properties of the Sardinian fer- mented sausage显示文摘Mangia N P Trani A Di Luccia A 2013European Food Research and Tech- nology2013,236,3:1
13Quaternary structurechange as a mechanism for the regulation of thymidine kinase 1-like enzymes显示文摘Segura-pea D Lichter J Trani M 2007Structure2007,15,12:1
14Estimating vehicle fuel consumption and emissions based on instantaneous speed and acceleration levels显示文摘Ahn K Rakha H Trani A 2002Journal of Transportation Engineering2002,128,2:1
15Comparison of MOBILESa, MOBILE6, VT-MICRO, and CMEM models for estimating hot- stabilized light-duty gasoline vehicle emissions 显示文摘RAKHA H AHN K TRANI A 2003Canadian Journal of Civil Engineering2003,30,6:1
16Manufaeture and characterization of functional emmer beverages fermented by se- lected lactic acid bacteria 显示文摘CODA R RIZZELLO C G TRANI A 2011Food Microbiology2011,28,3:1
17Different pH requirements are associated with divergent inhibitory effects of chloroquine on human and avian influenza A viruses 显示文摘Di Trani L Savarino A Campitelli L 2007Virol J2007,4,:1
18Estimating vehicle fuel consumption and emissions based on instantaneous speed and acceleration levels显示文摘Ahn K Rakha H Trani A 2002Journal of Trmlsportation Engineering2002,128,2:1
19Identification of a porcine calicivirus related genetically to human sapoviruses 显示文摘Martella V Lorusso E Banyai K Decaro N Corrente M Elia G Cavalli A Radogna A Costantini V Saif LI Lavazza A Di Trani L Buonavoglia C 2008J Clin Microbiol2008,46,6:1
20Yogurt-like beverages made of a mixture cereals,soy ang grape must:microbiology,teture nutritional and sensory properties显示文摘CODA R LANERA A TRANI A 2012Int J Food Microbiol2012,,3:1
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