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127篇 您的检索式:作者名="Witt M F"
    题名 作者 年代 出处 被引量
1Biodegradable magnesium-hydroxyapatite metal matrix composites显示文摘WITTE F FEYERABEND F MAIER P FISCHER J STORMER M BLAWERT C DIETZEL W HORT N 2007Biomaterials2007,28,:1
2Biodegradable magnesium scaffolds:Part I:Appropriate inflammatory response显示文摘Witte F Ulrich H Rudert M 0,,03:1
3A new extraction method for determining 2-thiobarbituric acid values of pork and beef during storage显示文摘WITTE V C KROUSE G F BAILEY M E 1970J food Science1970,35,:1
4Structural mechanism of cytosolic DNA sensing by cGAS显示文摘Civril F Deimling T de Oliveira M C C Ablasser A Moldt M Witte G Hornung V Hopfner K P 2013Nature2013,498,7454:1
5Predictors of health status and life satisfaction in spinal cord injury显示文摘Post M W de Witte L P van Asbeck F W 0,,04:1
6A new extraction method for determining 2-thiobarbituric acid values of pork and beef during storage显示文摘Witte V C Krause G F Bailey M E 1970Journal of Food Science1970,,5:1
7Kawasaki disease, more patients are being diagnosed who do not meet American Heart Association criteria显示文摘WITT M T MINICH L L BOHNSACK J F 1999Pediatrics1999,104,1:1
8Forecasting international conference attendance 显示文摘Witt S F Sykes A M Dartus M 1995Tourism Management1995,16,8:1
9A new extraction method for determining 2-thiobarbituric acid values od pork and beef during storage显示文摘WITTE V C KRAUSE G F BAILEY M E 1970Journal of Food Science1970,35,:1
10Biodegradable magnesium scaffolds: Part 1: Appropriate inflammatory response显示文摘Witte F Ulrich H Rudert M 2007Journal of Biomedical Materials Research Part A2007,81,3:1
11A new extraction method for determining 2-thiobarbituric acid values of pork and beef during storage显示文摘Witte V C Krause G F Bailey M E 1970Journal of Food Science1970,35,5:1
12Forecasting international conference attendance 显示文摘Witt S F Sykes A M Dartus M 1995Tourism Management1995,16,8:1
13A new extraction method for determining 2-thiobarbituric acid values of pork and beef during storage显示文摘Witte V C Krause G F Bailey M E 1970Journal of Food Science1970,35,:1
14A new extraction method for determining 22thiobarbiturie acid values of pork and beef during storage显示文摘Witte V C Krause G F Bailey M E 1970J Food Science1970,35,:1
15Fatigue strength of welded joints under multiaxial loading: Experiments and calculations显示文摘Yousefi F Witt M Zenner H 2001Fatigue & Fracture of Engineering Materials & Structures2001,24,5:1
16Biodegradable magnesium scaffolds:part I:appropriate inflammatory response显示文摘Witte F Ulrich H Rudert M 0,,03:1
17A new extraction method for determining 2-thiobarbituric acid values of pork and beef during storage显示文摘Witte V C Krause G F Bailey M E 1970Journal of food science1970,35,:1
18A new extraction method for determining 2-thiobarbituricacid values of pork and beef during storage 显示文摘WITTE V C KRAUSE G F BAILEY M E 1970Food Science1970,35,:1
19Biodegradable magnesium-hydroxyapatite metal matrix composites显示文摘WITTE F FEYERABEND F MAIER P FISCHER J STORMER M BLAWERT C DIETZEL W HORT N 2007Biomateials2007,28,13:1
20Identification,cloning and expression analysis of strawberry (Fragaria×ananassa)mitochondrial citrate synthase and mitochondrial malate dehydrogenase显示文摘IANNETTA P P M ESCOBAR N M ROSS H A SOULEYRE E J F HANCOCK R D WITTE C P DAVIES H V 2004Physiol Plant2004,,121:1
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