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14篇 您的检索式:期刊名="Ag Bio Forum"
    题名 作者 年代 出处 被引量
1The United Soybean Board's better bean initiative: Building United States soybean competitiveness from the inside out显示文摘Durham D 2003Ag Bio Forum2003,6,12:1
2Mobilizing science and technology for development: The case of the cassava biotechnology network (CBN) 显示文摘AERNI P 2006Ag Bio Forum2006,9,:1
3Global impact of biotech crops:socio-eco nomic and environmental effects,1996-2006显示文摘Brookes G Barfoot P 2008Ag Bio Forum2008,11,1:1
4Transgenic papaya in Hawaii and beyond显示文摘Dennis Gonsalves 2004Ag Bio Forum2004,,7:1
5Objective and subjective knowledge: impacts on consumer demand for genetically modified foods in the United States and the European Union 显示文摘House L Lusk J Jaeger S 2004Ag Bio Forum2004,7,3:1
6A public consultation on plant molecular farming显示文摘Edna F Einsiedel Jennifer Medlock 2005Ag Bio Forum2005,8,1:1
7A public consultation on plant molecular farming显示文摘Einsiedel E F Medlock J 2005Ag Bio Forum2005,8,1:1
8Should use of genetically modified organisms be labeled显示文摘Caswell J A 1998Ag Bio Forum1998,1,1:1
9Trends in consumer attitudes about agricultural biotechnology 显示文摘HOBAN T J 1998Ag Bio Forum1998,1,1:1
10Factors Af-fecting the Likelihood of Corn Rootworm Bt Seed Adoption显示文摘Payne J Fernandez-Cornejo J Daberkow S 2003Ag Bio Forum2003,6,1:1
11Farm-LevelProduction Effects Related to the Adoption of GeneticallyModified Cotton for Pest Management 显示文摘Klotz-Ingram C Jans S Fernandez-cornejo J 1999Ag Bio Forum1999,2,2:1
12Genetic enhancement of soybean oil for industrial uses: Prospects and challenges显示文摘Cahoon E B 2003Ag Bio Forum2003,6,12:1
13Consumer willingness to pay for GM food products in Italy显示文摘BOCCALETTI S MORO D 2000Ag Bio Forum2000,3,4:1
14Objective and subjective knowledge:impacts on consumer demand for genetically modified foods in the United States and the European Union显示文摘HOUSE L LUSK J JAEGER S 2004Ag Bio Forum2004,7,3:1
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