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9篇 您的检索式:期刊名="Int M icrobiol"
    题名 作者 年代 出处 被引量
1The use of chlorine dioxide to control AlicyclobaciUus acidoterrestris spores in aqueous suspension and on apples 显示文摘Lee SY Gray PM Dougherty RH 2004Int J Food M icrobiol2004,92,:1
2Extended MLST - based population genetics and phylogeny of Vibrio parahaernolyticuz with high levels of recombination显示文摘Yah Y Cui Y Han H 2011Int J Food M icrobiol2011,145,1:1
3Antibiotic resistance and microbial composition along the manufacturing process of Mozzarella di Bufala Campana 显示文摘CHIARA D ANTONELLA C DORIANA C 2008Int J Food M icrobiol2008,128,2:1
4A novel eukaryotic cell culture model to study antiviral activity of potential probioticbacteria 显示文摘BOTIC T KLINGBERG T D WEINGARTL H et 81 2007Int J Food M icrobiol2007,115,2:1
5Colonization of the meat extracellular matrix proteins by O157 and non - O157 Entero- hemorrhagic Escherichia coli 显示文摘CAROLINE C CACCIA N LOUKIADIS E 2014Int J Food M icrobiol2014,,188:1
6The emergence of ' hypervirulence' in Clostridium difficile 显示文摘Cartman ST Heap JT Kuehne SA 2010Int J Med M icrobiol2010,300,6:1
7Irradiation as a method for decontaminating foodA review显示文摘Farkas J 1998Int J Food M icrobiol1998,44,3:1
8Influence of the insecticide dimethoate on arbuscular mycorrhizal colonization and growth in soybean plants显示文摘Menendez A Martinez A Chiocchio V 1999Int M icrobiol1999,2,1:1
9Analytic methods for Staphylococcus aureus显示文摘Berydoll MS 1990Int J Food M icrobiol1990,10,2:1
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