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26篇 您的检索式:期刊名="Nippon Suisan Gakkaish"
    题名 作者 年代 出处 被引量
1Effect of dietary carbohydrate source on the growth and feed efficiency of prawn 显示文摘Deshimaru O Yone Y 1978Nippon Suisan Gakkaish1978,44,:1
2Effectsof dietary carbohydrate on the growth and the levels ofthe hepatopancreatic glycogen and serum glucose ofprawn 显示文摘Abdel-Rahman S H Kanazawa A Thshima S I 1979Nippon Suisan Gakkaish1979,45,12:1
3An analysis of the stress- relaxation curve obtained from a sample of raw meat sample显示文摘ISO N MIZUNO H SAITO T 1981Nippon Suisan Gakkaish1981,49,:1
4Requiremant ofjuvenile red seabream Pagrus major for eicosapentaenoic and docosahexaenoic acids 显示文摘Takeuchi T Toyato M Satoh S 1990Nippon Suisan Gakkaish1990,156,:1
5The influence of long - term administration of peptide glucan on disease resistance and growth of juvenile rainbow trout显示文摘Matsuo K Miyazano I 1993Nippon Suisan Gakkaish1993,59,:1
6Effect of dietary carbohydrate source on the growth and feed efficiency of prawn显示文摘Deshimaru O Yone Y 1978Nippon Suisan Gakkaish1978,44,:1
7hydrate on the growth and the levels of the hepatopanereatic glycogen and serum glucose of prawn 显示文摘Abel-Rahman S H Kanazawa A Thshima S I Effects of dietary cat 1979Nippon Suisan Gakkaish1979,45,:1
8Effect of dietary carbohydrate source on the growth and feed efficiency of prawn显示文摘DESHIMARU O YONE Y 1978Nippon Suisan Gakkaish1978,44,:1
9Effects of dietary carbohydrate on the growth and the levels of the hepatopanereatic glycogen and serum glucose of prawn显示文摘RAHMAN A S H KANAZAWA A TASHIMA S I 1979Nippon Suisan Gakkaish1979,45,:1
10Method of determining mesh-selectivlty curve of trawl and its application to fisheries management显示文摘Tokait 1998Nippon Suisan Gakkaish1998,64,4:1
11Methods of determining the mesh selectivity curves of trawl net显示文摘Tokait Kitahara T 1989Nippon Suisan Gakkaish1989,55,:1
12Application of antioxidative Maillard reaction produets from histidine and glucose to sardine products 显示文摘Tanaka M Kuei C W Nagashima Y 1988Nippon Suisan Gakkaish1988,54,8:1
13The growth performance and body composition of young yellowtail fed with diets containing defatted soybean for a long period 显示文摘Shimeno M Kumon H Ando H 1993Nippon Suisan Gakkaish1993,59,:1
14Levels of oxolinic acid in cultured rainbow trout and amago salmon after oral administration显示文摘Ueno R Okumura M Horiguchi Y 1988Nippon Suisan Gakkaish1988,,54:1
15Changes in content of ATP-related compounds, homarine,and trigonelline in marine invertebrates during ice storage显示文摘I Ketut Suwetja Kanji Hori Keisuke Miyazawa 1989Nippon Suisan Gakkaish1989,55,3:1
16Effect of dietary carbohydrate source on the growth and feed efficiency of prawn显示文摘DESHIMARU O YONE Y 1978Nippon Suisan Gakkaish1978,44,:1
17Effects of dietary carbohydrate on the growth and the levels of the hepatopanereatic glycogen and serum glucose of prawn显示文摘ABEL-RAHMAN S H KANAZAWA A THSHIMA S I 1979Nippon Suisan Gakkaish1979,45,:1
18Relationships between the dominant phytoplankton and DIN : DIP ratios in Osaka Bay and Harima-Nada显示文摘YutakaH MiyaharaK Nagai S 1998Nippon Suisan Gakkaish1998,64,2:1
19The growth performance and body composition of young yellowtail fed with diets containing defatted soybean for a long period 显示文摘Shimeno M Kumon H Ando H 1993Nippon Suisan Gakkaish1993,59,:1
20Isolation of an octapeptide which possesses active oxygen scavenging activity from peptic digest of sardine muscle显示文摘Suetsuna K Ukeda H 2000Nippon Suisan Gakkaish2000,65,6:1
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