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37篇 您的检索式：作者名="ABBASI S P"

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	题名	作者	年代	出处	被引量
1	烟酰胺磷酸核糖基转移酶促进肺血管重塑,是肺动脉高压的治疗靶点显示文摘肺动脉高压(pulmonary arterial hypertension,PAH)是一种严重的进行性疾病,其标志之一是肺血管重塑。烟酰胺磷酸核糖基转移酶(nicotinamide phosphoribosyl transferase,NAMPT)是调节细胞内烟酰胺腺嘌呤二核苷酸水平、细胞氧化还原状态,调节组蛋白脱乙酰酶,促进细胞增殖和抑制凋亡的一种细胞酶。研究人员假设NAMPT可促进肺血管重塑,	Chen J Sysol JR Singla S Zhao S Yamamura A Valdez-Jasso D Abbasi T Shioura KM Sahni S Reddy V Sridhar A Gao H Torres J Camp SM Tang H Ye SQ Comhair S Dweik R Hassoun P Yuan JX Garcia JG Machado RF 刘莉叶鹏	2017	中华高血压杂志2017，25，2：	10
2	Quantitation of limonin in Iranian orange juice concentrates using high-performance liquid chromatography and spectrophoto-metric methods显示文摘	Abbasi S Zandi P Mirbagheri E	2005	European Food Research and Technology2005，211，12：	1
3	The effects of the time interval from antenatal corticosteroid exposure to delivery on neonatal outcome of very low birthweight infants显示文摘	Sehdev HM Abbasi S Robertson P	2004	Am J Obstet Gyneco2004，191，4：	1
4	A highly cost-effective simplification in the design of fast-paced vermireactors based on epiqeic earthworms显示文摘	Gajalakshmi S Sankar Ganesh P Abbasi S A	2005	Bioche Eng J2005，22，2：	1
5	Use of aquatic weed salvinia as full partial feed in commercial digesters显示文摘	ABBASI S A NIPANEY P C RAMASAMY E V	1992	Indian J Technol1992，30，：	1
6	Quantitation of limonin in Iranian orange juice concentrates using high-performance liquid chromatography and spectrophoto-metric methods显示文摘	Abbasi S Zandi P Mirbagheri E	2005	European Food Research and Technology2005，211，12：	1
7	Precise detection and tracing of Trichoderma hamatum 382 in compost- amended potting mixes by using molecular markers 显示文摘	Abbasi P A Miller S A Meulia T	1999	Applied and Environmental Microbiology1999，65，12：	1
8	The effect of lidocaine on reducing the tracheal mucosal damage following tracheal intubation显示文摘	Abbasi S Mahjobipoor H Kashefi P	2013	J Res Med Sci2013，18，9：	1
9	Prospeetive Study of Non-nutritive Sucking and Feeding Skills in Preterm Infants 显示文摘	Bingham P M Ashikaga T Abbasi S	2010	Areh Dis Child Fetal Neonatal Ed2010，95，3：	1
10	Use of aquatic weed salvinia as full partial feed in commercial digesters显示文摘	Abbasi S A Nipancy P C Ramasamy E V	1992	Indian J Techno11992，30，：	1
11	Properties of mi-croinjection molding of polymer multiwalled carbonnanotube conducting composites显示文摘	Abbasi S Derdouri A Carreaul P J	2011	Polym Eng Sci2011，51，5：	1
12	Suppression of bacterial spot of tomato with foliar sprays of compost extracts under green-house and field conditions显示文摘	AL-Dabmani J H Abbasi P A Miller S A	2003	Plant Disease2003，87，8：	1
13	Isolation, characterization, and formulation of antagonistic bacteria for the management of seedlings damping off and root rot disease of cucumber显示文摘	Khabbaz S E Abbasi P A	2014	Canadian Journal of Microbiology2014，60，1：	1
14	Prospective study of non-nutritive sucking and feeding skills in premature in- fants显示文摘	Bingham P M Ashikaga T Abbasi S	2010	Arch Dis Child Fetal Neonatal Ed2010，95，3：	1
15	Numerical simu- lation of heat transfer in a micro channel heat sinks using nanofluids 显示文摘	Farsad E Abbasi S P Zabihi M S	2011	Heat and Mass Transfer2011，47，4：	1
16	An intracranial extramedullaryhematopoiesis in a 34-year-old man with beta thalassemia:a casereport显示文摘	Tabesh H Shekarchizadeh A Mahzouni P Mokhtari M Abrishamkar S Abbasi Fard S	2011	J Med Case Rep2011，5580，：	1
17	Quantitation of limonin inIranian orange juice concentrates using high-performance liquidchromatographyand spectrophotometric methods显示文摘	ABBASI S ZANDI P MIRBAGHERI E	2005	Eur Food ResTechnol2005，221，12：	1
18	Quantita- tion of Limonin in Iranian orange juice concentrates u- sing high performance liquid chromatography and spectrophotometric methods显示文摘	ABBASI S ZANDI P MIRBAGHERI E	2005	European Food Re search and Technology2005，221，12：	1
19	Quantitation of limonin in Iranian orange juice concentrates using high-performance liquid chromatography and spectrophotometric methods显示文摘	Abbasi S Zandi P Mirbagheri E		0，，：	1
20	Quantitation of limonin in Iranian orange juice concentrates using high-performance liquid chromatography and spectrophotometric methods显示文摘	Abbasi S Zandi P Mirbagheri E	2005	European Food Research and Technology2005，211，12：	1

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