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25篇 您的检索式：作者名="AHRAZEM O"

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	题名	作者	年代	出处	被引量
1	Genomic analysis and gene structure of the plant carotenoid dioxygenase 4 family: A deeper study in Crocus sativus and its allies 显示文摘	Ahrazem O Trapero A Gomez M D	2010	Genomics2010，96，：	1
2	Potential antioxidant capacity of sulfated polysaccharides fi'om the edible marine brown seaweed Fucus vesiculosus 显示文摘	Ruperez P Ahrazem O Leal JA	2002	J Agric Food Chem2002，50，4：	1
3	Apical dominance in saffron and the involvement of the branching enzymes CCD7 and CCD8 in the control of bud sprouting 显示文摘	Rubio-Moraga A Ahrazem O Perez-Clemente R M	2014	BMC Plant Biology2014，14，：	1
4	Potential antioxidant capacity of sulfated polysaccharides from the edible marine brown seaweed Fucus vesiculosus显示文摘	Ruperez P Ahrazem O Leal JA	2002	J Agric Food Chem2002，50，：	1
5	Potential antioxidant capacity of sulfated polysaccharides from the cdible marine brown seaweed focuses vesiculosus显示文摘	Ruperez P Ahrazem O Leal JA	2002	J Agric Food Chem2002，50，4：	1
6	Metabolite and target transcript analyses during Crocus sativus stigma development 显示文摘	Moraga AR Rambla JL Ahrazem O	2009	Phytochemistry2009，70，8：	1
7	Potential antioxidant capacity of sulfated polysaccharides from the edible marine brown seaweed Fucus vesiculosus 显示文摘	Ruperez P Ahrazem O Leal JA	2002	J Agric Food Chem2002，50，4：	1
8	Potential antioxidant capacity of sulfated polysaccharides from the edible marine brown seaweed Fucus vesiculosus显示文摘	RUPEREZ P AHRAZEM O LEAL J A	2002	J Agic Food Chem2002，50，4：	1
9	Fungal cell wall galactomannan isolated from Apodus deciduus显示文摘	Ahrazem O Prieto A Leal J A	2002	Carbohydrate Research2002，337，16：	1
10	Potential antioxitdant capacity of sulfated polysaccharides from the edible marine drown seaweed显示文摘	Ruperez P Ahrazem O	2002	Agric Food Chem2002，50，4：	1
11	Potential antioxidant capacity of sulfated polysaccharides from the edible marine brown seaweed Fucus vesiculosus 显示文摘	Rup&ez P Ahrazem O Leal JA	2002	Journal of Agricultural and Food Chemistry2002，50，4：	1
12	Genomic Analysis and Gene Structure of the Plant Carotenoid Dioxygenase 4 Family: A Deeper Study in Crocus Sativus and Its Allies显示文摘	Ahrazem O Trapero A Gomez M D	2010	Genomics2010，96，4：	1
13	Potential antioxidant capacity of sulfated polysaccharides from the edible marine brown seaweed显示文摘	Ruperez P Ahrazem O	2002	Agric Food Chem2002，50，4：	1
14	Potential antioxidant capacity of sulfated polysaccharides from the edible marine brown seaweed Fucus vesiculosus显示文摘	Ruperez P Ahrazem O Leal JA	2002	J Agric Food Chem2002，50，4：	1
15	Molecular cloning and characterisation of a pathogenesis-related protein CsPR10 from Crocus sativus显示文摘	Gómez-Gómez L Rubio-Moraga A Ahrazem O	2011	Plant Biology2011，13，2：	1
16	Potential antioxidant capacity of sulfated Polysaccharides from the edible marine brown seaweed Fucus vesieulosus 显示文摘	Ruperez P Ahrazem O Leal J A	2002	Journal of Agricultural and Food Chemistry2002，50，4：	1
17	Potential antioxidant capacity of sulfated polysaccharides from the edible marine brown seaweed Fucus vesiculosus 显示文摘	Ruperez P Ahrazem O Leal JA	2002	J Agric Food Chem2002，50，4：	1
18	Potential antioxitdant capacity of sulfated polysaccharides from the edible marine drown algae显示文摘	RUPEREZ P AHRAZEM O	2002	Agric Food Chem2002，50，4：	1
19	Molecular cloning and characterisation of a pathogenesis-related protein CsPR10 from Crocus sativus显示文摘	Gómez-Gómez L Rubio-Moraga A Ahrazem O	2011	Plant Biology2011，13，2：	1
20	The expression of a chromoplast-specific lycopene beta cyclase gene is involved in the high production of saffron’s apocarotenoid precursors显示文摘	AHRAZEM O RUBIO-MORAGA A LOPEZ R C GOMEZGOMEZ L	2009	Journal of Experimental Botany2009，61，：	1

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