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7篇 您的检索式:作者名="B Brumovsky"
    题名 作者 年代 出处 被引量
1Production of Boiling-Stable Granular Resistant Starch by Partial Acid Hydrolysis and Hydrothermal Treatments of High-Amylose Maize Starch显示文摘Jorge O Brumovsky Donald B Thompson Cereal chem0,78,6:1
2Prouction of boiling-stable granular resistant starch by partial acid hydrolysis and hydrothennal treamaents of high- amylose maize starch显示文摘BRUMOVSKY J O THOMPSON D B 2001Cereal Chemistry2001,78,6:1
3Production of boiling - stable gran- ular resistant starch by partial acid hydrolysis and hydrothermal treat- ments of high- amylose maize starch 显示文摘Brumovsky J O Thompson D B 2001Cereal Chemistry2001,78,:1
4Measurement of fracture toughness transition behaviour of Cr-Ni-Mo-V pressure vessel steel using pre-cracked Charpy specimen显示文摘M Holzmann I Dlouhy B Brumovsky 1999Inter J pf pressure vessels and piping1999,,76:1
5Measurement of fracture toughness transition behaviour of Cr-Ni-Mo-V pressure vessel steel using pre-cracked Charpy specimen显示文摘Holzmann M Dlouhy I Brumovsky B 1999Inter J of Pressure Vessels and Piping1999,76,:1
6Production of Boilong- Stable Granular Resistant Starch by Partial Acid Hydrolysis and Hydrothermal Treatments of High- Amylose Maize Starch显示文摘Jorge O Brumovsky Donald B Thompson 2001Cereal Chemistry2001,78,6:1
7Cystitis increases colorectal afferent sensitivity in the mouse显示文摘Brumovsky PR Feng B Xu L 2009Am J Physiol Gastrointest Liver Physiol2009,297,6:1
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