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53篇 您的检索式：作者名="BABAR I"

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	题名	作者	年代	出处	被引量
1	Freezing rate and frozen storage effect on the ultrastructure samples of pork 显示文摘	NGAPO T M BABARE I H REYNOLDS J	1999	Meat Science1999，53，3：	1
2	MieroRNAs as potential agents to alter resistance to eytotoxic antieaneer therapy显示文摘	Weidhaas JB Babar I Nallur SM	2007	Cancer Res2007，67，11：	1
3	Freezing and thawing rate effects on drip loss from samples of pork 显示文摘	Ngapo T Babare I Reynolds J	1999	Meat Science1999，53，：	1
4	Freezing and thawing rate effects on drip loss from samples of pork显示文摘	NGAPO T M BABARE I H REYNOLDS J	1999	Meat Science1999，53，：	1
5	MicroRNA silencing for cancer therapy targeted to the tumour microenvironment 显示文摘	Cheng C J Bahai R Babar I A	2015	Nature2015，518，7537：	1
6	Symptoms related to sleep-disordered breathing in white and Hispanic children:the Tucson Childrens Assessment of Sleep Apnea Study显示文摘	GOODWIN J L BABAR S I KAEMINGK K L	2003	Chest2003，124，1：	1
7	Freezing and thawing rate effects on drip loss from samples of pork显示文摘	NGAPO T M BABARE I H REYNOLDS J	1999	Meat Science1999，53，3：	1
8	A preliminary investigation of the effects of frozen storage on samples of pork显示文摘	NGAPO T M BABARE I H REYNOLDS J	1999	Meat Science1999，53，3：	1
9	Freezing and thawing rate effects on drip loss from samples of pork 显示文摘	Ngapo T M Babare I H Reynolds J	1999	Meat Science1999，53，：	1
10	Micro RNAs as potential agents to alter resistance to cytotoxic anticancer therapy 显示文摘	WEIDHAAS JB BABAR I NALLUR S M	2007	Cancer Res2007，67，11：	1
11	Freezing and thawing rate effects on drip loss from samples of pork显示文摘	Ngapo T M Babare I H Reynolds J	1999	Meat Science1999，53，3：	1
12	A preliminary investigation of the effects of frozen storage on samples of pork显示文摘	Ngapo T M Babare I H Reynolds J	1999	MeatScience1999，，53：	1
13	Freezing and thawing rate effects on drip loss from samples of pork显示文摘	Ngapo T M Babare I H Reynolds J	1999	Meat Science1999，53，3：	1
14	Freezing rate and frozen storage effects on the ultrastructure of samples of pork显示文摘	Ngapo T M Babare I H Reynolds J	1999	Meat Science1999，53，：	1
15	Freezing rate and frozen storage effects on the ultrastructure of samples of pork 显示文摘	Ngapo T M Babare I H Reynolds J	1999	Meat Science1999，53，3：	1
16	A preliminary investigation of the effects of frozen storage on samples of pork显示文摘	Ngapo T M Babare I H Reynolds J	1999	Meat Science1999，53，：	1
17	Removal of lead (11) ions from aqueous solution using eggplant peels activated charcoal 显示文摘	IBRAHIM T H BABAR Z B KHAMIS M I	2015	Separation Science and Technolo- gy2015，50，：	1
18	Identification of bronchioalveolar stem cells in normal lung and lung cancer显示文摘	Kim C F Jackson E L Woolfenden A E Lawrence S Babar I Vogel S	2005	Cell2005，121，：	1
19	Freezing rate and frozen storage effects on the ultrastructure of samples of pork 显示文摘	Ngapo T M Babare I H Reynolds J	1999	Meat Science1999，53，：	1
20	Freezing and thawing rate effects on drip loss from samples of pork显示文摘	Ngapo T M Babare I H Reynolds J	1999	Meat Science1999，53，：	1

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