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24篇 您的检索式:作者名="BALLIN N"
    题名 作者 年代 出处 被引量
1Species determination:can we detect and quantify meat adulteration?显示文摘Ballin N Z Vogensen F K Karlsson A H 2009Meat Science2009,83,2:1
2Speciesdetermination-can we detect and quantify meat adulteration显示文摘BALLIN N Z VOGENSEN F K KARLSSON A H 2009MeatScience2009,83,2:1
3Analytical methods for authentication of fresh vs thawed meat-A review显示文摘BALLIN N Z LAMETSCH R 2008Meat Science2008,80,2:1
4Estimation of whey protein in casein coprecipitate and milk powder by high performance liquid chromatography quantification of cysteine显示文摘BALLIN N Z 2006Journal of Agric Food Chemistry2006,54,12:1
5Species determination–Can we detect and quantify meat adulteration?显示文摘Ballin N Z Vogensen F K Karlsson A H 2009Meat science2009,83,2:1
6Spe-cies determination-can we detect and quantify meat adul- teration显示文摘BALLIN N Z VOGENSEN F K KARLSSON A H 2009Meat Science2009,83,2:1
7Species determination-Can we detect and quantify meat adulteration显示文摘Ballin N Z Vogensen F K Karlsson A H 2009Meat Science2009,83,2:1
8Authentication of meat and meat products 显示文摘Ballin N Z 2010Meat Sci2010,86,3:1
9Species determination can we detect and quantify meat adulteration显示文摘BALLIN N VOGENSEN FK KARLSSON AH 2009Meat Sci2009,,83:1
10Speciesdetermination:can we detect and quantify meat adulteration?显示文摘BALLIN N Z VOGENSEN F K KARLSSON A H 2009MeatScience2009,83,2:1
11Species determination: can we detect and quantify meat adulteration?显示文摘BALLIN N Z VOGENSEN F K KARLSSON A H 2009Meat Science2009,83,2:1
12Species determination: can we detect and quantify meat adulteration显示文摘BALLIN N Z VOGENSEN F K KARLSSON A H 2009Meat Science2009,83,2:1
13Sex determination in beef by melting curve analysis of PCR amplicons from the amelogenin locus显示文摘BALLIN N Z MADSE K G 2007Meat Science2007,77,3:1
14Species determination-Can we detect and quantify meat adulteration 显示文摘Ballin N Z Vogensen F K Karlsson H A 2009Meat Science2009,83,2:1
15Estimation of whey protein in casein coprecipitate and milk powder by High-Performance Liquid Chromatography quantifi- cation of cysteine显示文摘BALLIN N Z 2006J Agric Food Chem2006,54,12:1
16Sex determination in beef by melting curveanalysis of PCR amplicons from the amelogenin locus显示文摘BALLIN N Z MADSE K G 2007Meat Science2007,77,3:1
17Speciesdetermination:can we detect and quantify meat adulteration显示文摘BALLIN N Z VOGENSEN F K KARLSSON A H 2009MeatScience2009,83,2:1
18Species determination- can we detect and quantify meat adulteration显示文摘Ballin N Z Vogensen F K Karlsson A H 2009Meat Science2009,83,2:1
19Species determinationcan we detect and quantify meat adulteration?显示文摘BALLIN N Z VOGENSEN F K KARLSSON A H 2009Meat science2009,83,2:1
20Species determination can we detect and quantify meat adulteration? 显示文摘Ballin N Z Vogensen F K Karlsson A H 2009Meat Sci2009,83,2:1
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