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264篇 您的检索式:作者名="Boom A"
    题名 作者 年代 出处 被引量
1Discrete element method-computational fluid dynamic simulation of the materials flow in an iron making blast furnace显示文摘ADEMA A T YANG Y BOOM R 2010ISIJ International2010,50,7:1
2Thermozymes and their applications: a review of recent literature and patents显示文摘Bruins M E Janssen A E Boom R M 2001Appl Biochem Biotechnol2001,90,2:1
3Current insights into ocular graft-versus-host disease 显示文摘Riemens A te Boome L Imhof S 2010Curt Opin Ophthalmol2010,21,6:1
4Vertical product differentiation, network externalities, and compatibility decisions 显示文摘Baake P Boom A 2001International Journal of Industrial organization2001,19,12:1
5Recent advances in the formation of phase inversion membranes made from amorphous or semi-crystalline polymers显示文摘 Boom R M Beerlage M A M 1996J Membr Sci1996,113,:1
6Dynamic externl fixator for pilon fractures in the proximak interphalangeal joints:a simple fixtor for a complex fracture显示文摘SYED A A AGARWAL M BOOME R 2003J Hand Surg Br2003,28,2:1
7Protein-primed RNA synthesis by poliovirus RNA polymerase显示文摘Paul A V Boom van J H Filippov D 1998Nature1998,393,:1
8RGD-containing fibrillin-1 fragments upregulatc matrix metalloproteinase expression in cell culture: a potential factor in the pathogenesis of the Marfan syndrome 显示文摘Booms P Pregla R Ney A 2005Hum Genet2005,116,12:1
9The Effect of a DC Electric Field on the Laminar Burning Velocity of Premixed Methane/Air Flames 显示文摘Van den Boom J D B J Konnov A A Verhasselt A M H H 2009Proceeding of the Combustion Insitute2009,32,:1
10Influence of Shear During Enzymatic Gelation of Caseinate-water and Caseinate-water-fat Systems 显示文摘MANSKI J M VAN der Goot A J BOOM R M 2007Journal of Food Engineering2007,79,2:1
11Asymmetric International Minimum Quality Standards and Vertical Differentiation显示文摘 A 1995Journal of Industrial Economics1995,43,:1
12Vertical product differentiation, network externalities, and compatibility decisions 显示文摘Baake P Boom A 2001International Journal of Industrial Organization2001,19,:1
13Rapid and simple method for purification of nucleic acids显示文摘Boom R C J A Sol M M M Salimans 1990Journal of Clinical Microbiology1990,28,:1
14New directions towards structure formation and stability of protein-rich foods from globular proteins显示文摘Purwanti N Goot A J Boom R 2012Trends in Food Science and Technology2012,21,2:1
15Vertical product differentiation, net- work externalities, and compatibility decisions 显示文摘Baake P Boom A 2001Inter- national Journal of Industrial Organization2001,19,12:1
16Rapid and simple methods for purification ofnucleic acid 显示文摘Boom R Sol C J A Salimans M M M 1990J Clin Microbiol1990,28,:1
17New directions towards structure formation and stability of protein-rich foods from globular proteins显示文摘PURWANTI N van der GOOT A J BOOM R 2010Trends in Food Science and Technology2010,21,2:1
18Contribution of precipitated phosphates and acid-soluble polyphosphate to enhanced biological phosphate removal 显示文摘APPELDOOM K J BOOM A J KORTSTEE G J 1992WaterRes1992,26,:1
19Scr Metall 显示文摘Huis A J in't Veld Boom G Bronsveld P M 198519:11231985,19,:1
20Phase I and pharrnacokinetic study of DE-310 in patients with advanced solid 显示文摘SOEPENBERG O de JONGE M J A SPARRE- BOOM A 2005Tumors Clin Cancer Res2005,11,:1
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