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36篇 您的检索式：作者名="CHETHANAS S"

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	题名	作者	年代	出处	被引量
1	Frac-tionation and purification of the phycobiliproteins fromSpirulina platensis显示文摘	Patil G Chethana S Madhusudhan M C	2008	Bioresource Technology2008，99，：	1
2	Method to obtain C-phycocyanin of high purity 显示文摘	PATIL G CHETHANA S SRIDEVI A S	2006	Chromatogr A2006，1127，12：	1
3	Method to obtainC-phycocyanin of high purity 显示文摘	Patil G Chethana S Sridevi A S	2006	Journal of Chroma-tography A2006，1127，12：	1
4	Aqueous two phase extraction for purification and concentration of beta- lains 显示文摘	Chethana S Nayak C A Raghavarao K S M S	2007	J Food Eng2007，81，4：	1
5	Aqueous two phase extrac- tion for purification and concentration of betalains 显示文摘	Chethana S Nayak C A Raghavarao K	2007	Joumal of Food Engineering2007，81，4：	1
6	Influence of phosphine on hatching of Cryptolestes ferrugineus,(Coleoptera:Cucujidae),Lasioderma serricome,(Coleoptera:Anobiidae) and Oryzaephilus surinamensis,(Coleoptera:Silvaridae)显示文摘	Rajendran S Parveen H Chethana R		0，，11：	1
7	Method to obtain C-phycocyanin of high purity 显示文摘	Patil G Chethana S Sridevi A S	2006	Chromatogr A2006，1127，：	1
8	Method to obtain C- phycocyanin of high purity显示文摘	PATIL G CHETHANA S SRIDEVI A S	2006	Journal of Chromatography A2006，1127，：	1
9	Aqueous two phase extraction for purification and concentration of betalains显示文摘	Chethana S Nayak C A Raghavarao K S M S	2007	J Food Eng2007，81，4：	1
10	New aqueous two phase system comprising polyethylene glycol and xanthan 显示文摘	S Chethana N K Rastogi K S M S Raghavarao	2006	Biotechnology Letters2006，28，：	1
11	Method to obtain C-phycocyanin of high purity显示文摘	PATIL G CHETHANA S SRIDEVI A S	2006	Journal of Chromatography A2006，1127，：	1
12	Fractlona- tion and purification of the phycobiliproteins from Spiruli-na platensis显示文摘	Patti G Chethana S Madhusudhan M C	2008	Bioresour Technol2008，99，15：	1
13	Aqueous two phase extraction for purification and concentration of betalains显示文摘	Chethana S Nayak C A Raghavarao K S M S	2007	Journal of Food Engineering2007，81，4：	1
14	Aqueous two phase extrac- tion for purification and concentration of betalains显示文摘	Chethana S Nayak C A Raghavarao K	2007	Journal of food engineering2007，81，4：	1
15	Method to obtain C-Phycocyanin of high purity显示文摘	PATIL G CHETHANA S SRIDEVI A S	2006	Journal of Chromatography A2006，1127，1：	1
16	New aqueous two phase system comprising polyethlene glycol and xanthan 显示文摘	Chethana S	2006	Biotechnology Letters2006，28，：	1
17	Aqueous two phase extraction for purification and concentration of betalains 显示文摘	Chethana S	2006	Food Engineering2006，81，：	1
18	Single step aqueous two-phase extraction for downstream processing of C-phycocyanin from Spirulina platensis显示文摘	Chethana S Chetan A Nayak M C	2015	Journal of Food Science and Technology2015，52，4：	1
19	Method to obtain c-phycocyanin of high purity 显示文摘	PATIL G CHETHANA S SRIDEVI A S	2006	Joumal of Chromatography A2006，1127，12：	1
20	Aqueous twophase extraction for purification and concentration of betalains显示文摘	CHETHANAS S CHETAN A N RAGHAVARAO K S M S	2007	Journal of Food Engineering2007，81，4：	1

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