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64篇 您的检索式:作者名="Caboni P"
    题名 作者 年代 出处 被引量
1Rotenone residues on olises and in olive oil 显示文摘Cabras P Caboni P Cabras M 2002J Agric Food Chem2002,50,:1
2Routine high-performance liquid chromatographic determination of free 7-ketocholesterol in some foods by two different analytical methods显示文摘PENZZI G CABONI M F ZUNIN P 1995Journal of the American Oil Chemists’Society1995,72,12:1
3Rotcnone, dcguelin, their metabolites, and the rat model of Parkinson' s disease 显示文摘Caboni P Sherer T B Zhang N J 2004Cheru Res Toxicol2004,17,11:1
4Lumichrome and Phenyllactic Acid as Chemical Markers of Thistle (Galactites tomentosa Moench ) Honey 显示文摘Tuberoso C I G Bifulco E Caboni P 2011Journal of Agricuhural and Food Chemistry2011,59,1:1
5Phenylpyrazole insecticide photochemistry, metabolism, and GABAergic action : ethiprole compared with fipronil 显示文摘CABONI P ROBERT E 2003Agric Food Chem2003,51,24:1
6Validation and global uncertainty of a liquid chromatographic with diodearray detection method for the screening of azoxystrobin,kresoxim-methyl,trifloxystro-bin,amoxadone,pyraclostrobinand fenamidone in grapes and wine显示文摘DE MELO ABREU S CABONI P CABRAS P 2006Analytica Chimica Acta2006,,:1
7Validation and global uncertainty of a gas chromatographic with mass spectrometry method for fenamidone analysis in grapes and wines 显示文摘Abreu SDM Herbert P Caboni P 2007Journal of Environment Science and Health Part B2007,42,7:1
8Validation and global uncertainty of a liquid chromatographic with diode array detection method for the screening of azoxystrobin, kresoxim-methyl,trifloxystrobin, famoxadone, pyraclostrobin and fenamidone in grapes and wine显示文摘De MELO ABREU S CABONI P CABRAS P 2006Anal Chim Acta2006,,:1
9Liquid chromatography tandem mass spectrometric ion-switching determination of chlorantraniliprele and flubendiamide in fruits and vegetables 显示文摘Caboni P Sarais G Angioni A 2008J Agric Food Chem2008,56,17:1
10Lumichrome and phenyUactic acid as chemical markers of thistle (Galactites tomentosa Moench) honey显示文摘TUBEROSO C I BIFULCO E CABONI P 2011Journal of Agricultural and Food Chemistry2011,59,1:1
11Liquid chromatography-tandem mass spectrometric ion-switching determination of chlo- rantraniliprole and flubendiamide in fruits and vegetables 显示文摘Caboni P Sarais G Angioni A 2008Journal of Agricultural and Food Chemistry2008,56,17:1
12Validation and global uncertainty of a liquid chromatographic with diode array detection method for the screening of azoxystrobin, kresoxim-methyl, trifloxystrobin, famoxadone, pyraclostrobin and fenamidone in grapes and wine 显示文摘DE MELO ABREU S CABONI P CABRAS P 2006Analytica Chimica Acta2006,,:1
13Lumichrome and phenyllactic acid as chemical markers of thistle ( Ga- lactites tomentosa Moench) honey显示文摘Tuberoso C I G Bifulco E Caboni P 2011Journal of Agricul- tural and Food Chemistry2011,59,:1
14Cartap hydrolysis relative to its action at the insect nicotinic channel 显示文摘Lee SJ Caboni P Tomizawa M Casida JE 2004Journal of Agricultural and Food Chemistry2004,52,1:1
15Phenylpyrazole insecticide photochemistry, metabolism, and GABAergic action: Ethiprole compared with fipronil 显示文摘Caboni P Sammelson R E Casida J E 2003Journal of Agricultural and Food Chemistry2003,51,24:1
16Rotenone,deguelin, their metabolites and the rat model of Parkinson' s dis- ease显示文摘Caboni P Sherer T B Zhang N 2004Chem Res Toxico12004,17,:1
17Validation and global uncertainty of a liquid chromatographic with diode array detection method for the screening of azoxystrobin,kresoxim-methyl,trifloxy strobin,famoxadone,pyraclostrobin and fenamidone in grapes and wine显示文摘DE MELO ABREU S CABONI P CABRAS P 2006Anal Chim Acta2006,,:1
18In vitro shoot regeneration from leaves of wild pear显示文摘Caboni E Tonelli M G Lauri P 1999Plant Cell Tissue and Organ Culture1999,59,1:1
19Characterization of the major constituents of royal jelly显示文摘Lercker G Caboni M P Vecchi M A 1993Beekeeping1993,8,:1
20Urinary (1)H-NMR and GC-MS metabolomics predicts early and late onset neonatal sepsis显示文摘Fanos V Caboni P Corsello G 2014Early Hum Dev2014,90,:1
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