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25篇 您的检索式:作者名="Cornet V"
    题名 作者 年代 出处 被引量
1Development of a fast analytical method for the determination of sudan dyes in chili-and curry-containing foodstuffs by high-performance liquid chromatography photodiode array detection显示文摘Cornet V Govaert Y Moens G 2006J Agricultural and Food Chemistry2006,54,3:1
2PLA-- PMMA Blends: A Study by XPS and ToF--SIMS显示文摘COSSEMENT D GOUTTEBARON R CORNET V 2006Applied Surface Science2006,252,:1
3Development of a fast analytical method for the determination of sudan dyes in chili- and curry-containing foodstuffs by high-performance liquid chromatography- photodiode array detection显示文摘CORNET V GOVAERT Y MOENS G 2006J Agrie Food Chem2006,54,3:1
4Development of a fast analytical method for the determination of sudan dyes in chili-and currycontaining foodstuffs by high-performance liquid chromatogmphy-photodiode array detection显示文摘CORNET V GOVAERT Y MOENS G 2006Journal of Agricultural and Food Chemistry2006,54,3:1
5The Ⅰ-Ⅱ loop of the Ca^2+ channel alpha 1 suhunit contains an endoplasmic reticulum retention signal antagonized by the beta subunit显示文摘Bichet D Cornet V Geib S 2000Neuron2000,25,:1
6Development of a fast analytical method for the determination of sudan dyes in chili-and curry-containing foodstuffs by high-performance liquid chromatography-photodiode array detection显示文摘Cornet V Govaert Y Moens G 2006Journal of Agricultural and Food Chemistry2006,54,63:1
7PLA-PMMAblends:A study by XPS and ToF-SIMS 显示文摘Cossement D Gouttebaron R Cornet V 2006Appl Surf Sci2006,252,19:1
8Development of a fast analytical method for the determination of sudan dyes in chilli- and curry-containing foodstuffs by high-performance liquid chromatographyphotodiode array detection显示文摘CORNET V GOVAERT Y MOENS G 2006J Agri Food Chem2006,54,:1
9Development of a fast analytical method for the determination of sudan dyes in chili-and curry-containing foodstuffs by high performance liquid chromatography-photodiode array detection显示文摘Cornet V Govaert Y Moens G 2006Journal of Agricultural and Food Chemistry2006,54,3:1
10Microbiological detectionof 10 quinolone antibiotic residues and its application to artificially con-taminated poultry samples显示文摘OKERMAN L NOPPE H CORNET V 2007Food Additives&Contaminants2007,24,3:1
11Onset of stacking faults in InP nanowires grown by gas source molecular beam epitaxy显示文摘Cornet D M Mazzetti V G M LaPierre R R 2007Appl Phys Lett2007,90,01:1
12Development of a fast analytical method for the determination of Sudan dyes in chilli- and currycontaining foodstuffs by high-performance liquid chromatography-photodiode array detection显示文摘CORNET V GOVAERT Y MEONS G 2006J Agric Food Chem2006,54,3:1
13Hematogones: an overview显示文摘Chantepie SP Cornet E Salafin V 2013Leuk Res2013,37,11:1
14The Ⅰ-Ⅱ loop of the Ca2+ channel alphal1 subunit contains an endoplasmic reticulum retention signal antagonized by the beta subunit 显示文摘 CORNET V GEIB S 2000Neuron2000,25,1:1
15The I-II loop of the Ca^2+ channel alpha1 subunit contains an endoplasmic reticulum retention signal antagonized by the beta subunit显示文摘Bichet D Cornet V Geib S 2000Neuron2000,25,1:1
16The Ⅰ-Ⅱ loop of the Ca2+ channel α1 subunit contains an endoplasmic reticulum retention signal antagonized by the beta su-bunit 显示文摘 CORNET V GEIB S 2000Neuron2000,25,:1
17The Ⅰ-Ⅱ loop of the Ca2 + channel alpha 1 subunit contains an endoplasmic retention signal antagonized by the beta subunit 显示文摘Bichet D Cornet V Geib S 2000Neuron2000,25,1:1
18Comparative analysis of transforming properties of E6 and E7 from different beta human papillomavirus types显示文摘Cornet I Bouvard V Campo M S 2012J Virol2012,86,4:1
19Development of a fast analytical method for the determination of Sudan dyes in chili- and curry- containing foodstuffs by high- performance liquid chromatography- photodiode array detection 显示文摘Cornet V Govaert Y Moens G 2006Agricultural and Food Chemistry2006,54,3:1
20Development of a fast analyileal method for the determination of Sudan dyes in chilli-and curry-containing foodstuffs by performance liquid chromatography photodiode array detection显示文摘CORNET V GOVAERT Y MOENS G 2006J Agric Food Chem2006,54,:1
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