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27篇 您的检索式：作者名="Deinzer L"

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	题名	作者	年代	出处	被引量
1	Identification of isoflavones in the roots of Pueraria lobata 显示文摘	Haojing Rong Jan F Stevens Max L Deinzer	1998	Planta Med1998，64，：	1
2	Structural identification and distribution of proanthocyanidins in 13 different hops 显示文摘	Li H J Deinzer M L	2006	JAgric Food Chem2006，54，11：	1
3	Acylphloroglucinols and flavonoid aglycones produced by external glands on the leaves of two dryopteris ferns and currania robertiana显示文摘	Eckhard Wollenweber Jan F Stevens Monika Ivanic Max L Deinzer	1998	Phytochemistry1998，，6：	1
4	The acute toxici- ty of nonachloropredioxin and 3- and 4-hydroxynona- chlorodiphenyl ether in mice 显示文摘	Miller T L Lorusso D J Deinzer M L	1982	Journal of Toxicology and Environmental Health1982，10，45：	1
5	Identification of isoflavones in the roots of Pueraria lobata 显示文摘	Rong H Stevens F Deinzer L	1998	Planta Mediea1998，64，7：	1
6	Aging of hops and their contribution to beer flavor显示文摘	Lam K C Forster R T Deinzer M L	1985	J Agric Food Chem1985，34，：	1
7	Determination of chlorpyrifos and 3,5,6-trichloro-2-pyridinol residues in peppermint hay and peppermint oil显示文摘	INMAN R D KIIGEMAGI U DEINZER M L	1981	J Agric Food Chem1981，29，：	1
8	The acute toxicity of nonachloropredioxin and 3-and 4-hydroxynonachlorodiphenyl ether in mice显示文摘	Miller T L Lorusso D J Deinzer M L	1982	J Toxicol Environ Health1982，10，45：	1
9	Increase of crevicular interleukin 1α under academic stress at experimental gingivitis sites and at sites of perfect oral hygiene显示文摘	Deinzer R Forster P Fuck L	1999	J Clin Periodontol1999，26，1：	1
10	Floral hop aroma in beer显示文摘	Peacock V E Deinzer M L Likens S T	1981	Journal of Agricultural and Food Chemistry1981，29，6：	1
11	Identification of isoflavones in the roots of Puerarialobata 显示文摘	Rong H J Stevens J F Deinzer Max L	1998	Planta Med1998，64，7：	1
12	Identification of isoflavones in the roots of Pueraria lobata显示文摘	Rong H Stevens J F Deinzer M L	1998	Planta Med1998，64，7：	1
13	Solvent-free MALDI-MS for the analysis of biological samples via a mini-ball mill approach显示文摘	TRIMPIN S DEINZER M L	2005	Journal of the American Society for Mass Spectrometry2005，16，4：	1
14	Tandem mass spectrometry for sequencing proanthocyanidins 显示文摘	LI H J DEINZER M L	2007	Anal Chem2007，79，：	1
15	Identification of isoflavones in the roots of Pueraria lobata显示文摘	Stevens J F Deinzer M L	1998	Planta Medica1998，64，：	1
16	Identification of isofiavones in the roots of pueraria lobata显示文摘	RONG H STEVENS J F DEINZER M L	1998	Planta Medica1998，64，：	1
17	Identification of Isoflavones in the Roots of Pueraria Lobata 显示文摘	HAO Jing-rong JAN F STEVEN S MAX L DEINZER	1998	Planta Medica1998，，：	1
18	Identification of isoflavones in the roots of Pueraria Iobata 显示文摘	Rong H J Stevens J F Deinzer M L De Cooman L De Keukeleire D	1998	Planta Med1998，64，7：	1
19	Identification of isoflavones in the roots of pueraria lobata 显示文摘	Rong H Stevens J F Deinzer M L	1984	Planta bled1984，64，：	1
20	Structural identification and distribution of pro- anthocyanidins in 13 different hops 显示文摘	Li H J Deinzer M L	2006	Journal of Agricultural and Food Chemistry2006，54，：	1

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