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23篇 您的检索式：作者名="Duponchel"

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	题名	作者	年代	出处	被引量
1	Simulta- neous data pre-processing and SVM classification model selection based on a parallel genetic algorithm applied to spectroscopic data of olive oils 显示文摘	DEVOS O DOWNEY G DUPONCHEL L	2014	Food Chemistry2014，148，：	1
2	Quality Evaluation of Sugar Beet ( Beta Vulgaris ) by Near-Infrared Spectroscopy 显示文摘	Yvers Roggo Ludovic Duponchel Jean-pierre Huvenne	2004	J Agric Food chem2004，52，5：	1
3	Variations in fecundi- ty and egg size of female Nile tilapia, Oreochromis niloticus, from man-made lakes of Coted lvoire 显示文摘	Duponchelle F Cecchi P Corbin D	2000	Environ Biol Fish2000，57，：	1
4	Sucrose content determination of sugar beets by near infrared reflectance spectroscopy:comparison of calibration methods and calibration transfer显示文摘	Roggo Y Duponchel L Noe B	2002	Journal of Near Infrared Spectroscopy2002，10，2：	1
5	Comparison of Supervised Pattern Recognition Methods with McNemar' s Statistical Test Application to Qualitative Analysis of Sugar Beet by Nearinfrared Spectroscopy 显示文摘	Roggo Y Duponchel L Huvenne J P	2003	Analytica Chimica Acta2003，477，：	1
6	Absolute Cross Section Measurements for Electron Impact Ionization of Ar7+ 显示文摘	Belic D S Duponchelle M	1991	J Phys1991，24，5：	1
7	Parallel genetic algorithm co-optimization of spectral pre-processing and wavelength selection for PLS regression显示文摘	Dcvos O Duponchel L	2011	Chcmometrics and Intelligent Laboratory Systems2011，107，1：	1
8	Comparison of supervised pattern recognition methods with McNemar's statistical test application to qualitative analysis of sugar beet by near-infrared spectroscopy 显示文摘	Roggo Y Duponchel L Huvenne JP	2003	Analytica Chimica Acta2003，477，：	1
9	Terahertz microfluidic sensor for in situ exploration of hydration shell ofmolecules显示文摘	Duponchel L Laurette S Hatirnaz B	2013	Chemometrics and Intelligent Laboratory Systems2013，123，4：	1
10	Phylogeography of the piranha genera Serrasalmus and Pygocentrus: implications for the diversification of the Neotropical ichthyofauna 显示文摘	HUBERT N DUPONCHELLE F NUNEZ J et ol	2007	Mol Ecol2007，16，10：	1
11	Parallel genetic algorithm co-optimization of spectral pre-processing and wavelength selection for PLS regression显示文摘	Devos O Duponchel L	2011	Chemometrics and Intelligent Laboratory Systems2011，107，1：	1
12	Hydrolysis of hemoglobin surveyed by infrared spectroscopy Ⅱ:Progress predicted by chemometrics显示文摘	Ruckebusch C Duponchel L Huvenne J-P	1999	Anal Chim Acta1999，396，23：	1
13	Comparison of supervised pattern recognition methods with McNemar's statistical test application to qualitative analysis of sugar beet by near-infrared spectroscopy显示文摘	Roggo Y Duponchel L Huvenne J P	2003	Analytica Chimica Acta2003，477，2：	1
14	Hereditary Angioedema:The mutation spectrum of SERPING1/C1NH in a large spanish cohort显示文摘	Roche O Blanch A Duponchel C	2005	Human Mutation2005，26，2：	1
15	Contrasted hydrological systems of the Peruvian Amazon induce differences in growth patterns of the silver arowana,Osteoglossum bicirrhosum显示文摘	Duponchelle F Arce A R Waty A	2012	Aquatic Living Resources2012，25，1：	1
16	Support vector machines (SVM) in near infrared (NIR) spectroscopy:focus on parameters optimization and model interpretation显示文摘	Devos O Ruckebusch C Durand A Duponchel L Huvenne J P	2009	Chemometrics and Intelligent Laboratory Systems2009，96，：	1
17	Classification of Edible Fats and Oils by Principal Component Analysis of Fourier Transform Infrared Spectra 显示文摘	Dupuy N Duponchel L Huvene J P	1996	Food Chem1996，57，2：	1
18	Transfection of exogenous ro- tavirus rearranged RNA segments in cells infected with a WT rotavi- rus results in subsequent gene rearrangements 显示文摘	Duponchel S Troupin C Vu LT	2014	J Gen Virol2014，95，9：	1
19	Simultaneous data pre-pro- cessing and SVM classification model selection based on a paral- lel genetic algorithm applied to spectroscopic data of olive oils显示文摘	Devos O Downey G Duponchel L	2014	Food Chemistry2014，148，1：	1
20	Simultaneous data pre-processing and SVM classification model selection based on a parallel genetic algorithm applied to spectroscopic data of olive oils显示文摘	Devos O Downey G Duponchel L	2014	Food Chemistry2014，148，：	1

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