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10篇 您的检索式：作者名="FONKWE L"

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		题名	作者	年代	出处	被引量
	1	Protein recovery from mechani- cally deboned turkey residue by enzymic hydrolysis显示文摘	FONKWE L G SINGH R K	1996	Process Biochemical1996，31，6：	1
	2	Protein recovery from mechanically deboned turkey residue显示文摘	FONKWE L G SINGH R K		0，，02：	1
	3	Protein recovery from mechanically deboned turkey residue by enzymic hydrolysis显示文摘	FONKWE L SINOH R K	1996	Process Biochemistry1996，31，6：	1
	4	Characterization of gelation time and texture of gelatin and gelatin-polysaccharide mixed gels 显示文摘	Fonkwe L G Narsimhan G Cha A S	2003	Food Hydrocolloids2003，17，6：	1
	5	Protein recovery from mechanically deboned turkey residue by enzymic hydrolysis显示文摘	Fonkwe L G Singh R K	1996	Process Biochemistry1996，31，6：	1
	6	Protein recovery from mechanically deboned turkey residue by enzymic hydrolysis显示文摘	Fonkwe L G Singh R K	1996	Process Biochemistry1996，31，6：	1
	7	Protein Recovery from Mechanically Deboned Turkey Residue by Enzymic Hydrolysis显示文摘	Fonkwe L G Singh R K	1996	Process Biochemistry1996，31，6：	1
	8	Protein recovery from mechanically deboned turkey residue by enzymic hydrolysis显示文摘	Fonkwe L G Singh R K	1996	Process Biochemistry1996，31，6：	1
	9	Protein recovery from mechanically deboned turkey residue by enzymic hydrolysis显示文摘	FONKWE L G SINGH R K		0，，06：	1
	10	Protein recovery from mechanically deboned turkey residue by enzymic hydrolysis显示文摘	FONKWE L G SINGH IR K	1996	Process Biochcm1996，31，6：	1

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