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| 1 | Energy-efficient Bio-inspired Gait Planning and Control for Biped Robot Based on Human Locomotion Analysis显示文摘 | Hongbo Zhu Minzhou Luo Tao Mei Jianghai Zhao Tao Li Fayong Guo | 2016 | Journal of Bionic Engineering2016，13，2： | 8 |
| 2 | Probing the reinfor- cing mechanism of graphene and graphene oxide in natural ru- bber 显示文摘 | Li Fayong Yah Ning Zhan Yanhu | 2013 | Journal of Applied Polymer Science2013，129，4： | 1 |
| 3 | Hypoglycemic and hypolipidemic effects of flavonoids from tatary buckwheat in type 2 diabetic rats显示文摘 | Jing Li Fayong Gong Fenglin Li | 2016 | Biomedical Research2016，27，1： | 1 |
| 4 | Probing the rein- forcing mechanism of graphene and graphene oxide in natural rubber显示文摘 | Li Fayong Yan Ning Zhan Yanhu | 2013 | Journal of Applied Polymer Science2013，129，4： | 1 |
| 5 | Probing the rein- forcing mechanism of graphene and graphene oxide in natural rubber显示文摘 | Li Fayong Yah Ning Zhan Yanhu | 2013 | Journal of Applied Polymer Science2013，129，4： | 1 |
| 6 | Current Situations and Development Ideas of Buckwheat Tea Industry in Liangshan Prefecture显示文摘This paper firstly introduces current situations of buckwheat tea industry in Liangshan Prefecture,current situations of intellectual property right of buckwheat tea in whole China,and total flavonoid content in buckwheat tea. On the basis of these current situations,it analyzes drawbacks of buckwheat tea sold in the market. Finally,it presents development ideas of buckwheat tea industry in Liangshan Prefecture. | Fayong GONG Shiming XIAO Jing LI | 2013 | Asian Agricultural Research2013，5，6： | 1 |
| 7 | A rice variety with a high straw biomass retained nitrogen and phosphorus without affecting soil bacterial species显示文摘It is well documented that rice paddy fields act as agricultural wetlands that remove or retain nutrients;however,their associated effects on soil microbial communities are rarely reported.The present study evaluates the impact of rice variety on nutrient removal via plant uptake,nutrient retention in the soil,and bacterial associations in rice paddy fields,using a network analysis that compares the soil bacterial communities of two rice varieties.We found that the high-straw rice variety(YD-1)allows uptake of a high amount of nitrogen(N)and phosphorus(P)from paddy rice fields via harvesting,but causes less residual total N and P to remain in the soil.However,both rice varieties(YD-1 and XS-134(Xiushui-134))had non-significant effects on the dominant bacterial taxa.The short-term response of bacterial community diversity to rice variety is found to be mainly due to less frequently recovered species.A network analysis that incorporates soil nutrients as nodes,along with bacterial taxa,found that only one node representing the total P related to the non-dominant species had an indirect association with the rice straw biomass.The observed short-term impact of the two rice varieties(XS-134 and YD-1)on soil bacterial diversity and nutrient surplus in these agricultural wetlands is limited under a high level of fertilization. | Xinqiang Liang Fayong Li Sheng Wang Guifen Hua Miaomiao He Guangming Tian Sangar Khan Ravin Poudel Karen A.Garrett | 2020 | Soil Ecology Letters2020，2，2： | 0 |
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