维普中文期刊产品整合服务
122篇 您的检索式:作者名="K H Norris"
    题名 作者 年代 出处 被引量
1Assessment of river condition at a large spatial scale using predictive models 显示文摘Turak E Flaek L K Norris R H 1999Freshwater Biology1999,41,:1
2Prediction forage quality by NIRS显示文摘Norris K H Barnes R F Moore J E 1976Animal Science1976,43,4:1
3Rapidspectrophotometric analysis of the chemical composition oftobacco,PartΙ:total reducing sugars显示文摘MCCLURE W F NORRIS K H WEEKS W W 1977Beitr Tabakfor-sch1977,9,:1
4Predicting forage quality by infrared replectance spectroscopy 显示文摘Norris K H Barnes R F Moore J E 1976Journal of Animal Science1976,43,4:1
5Predicting forage quality by infrared replectance spectroscopy显示文摘Norris K H Barnes R F Moore J E 0,,04:1
6Determination of protein and moisture in wheat and barley by near infrared transmission 显示文摘WILLIAM-S P C NORRIS K H SOBERING D C 1985Agric Food Chem1985,33,:1
7Prediction forage quality by NIRS显示文摘Norris K H Barnes R F Moore J E 1976Animal Science1976,43,4:1
8Sensitivity of near infrared absorption to moisture content versus water activity in starch and cellulose 显示文摘DELWICHE S R DITT R E NORRIS K H 1992Cereal Chemistry1992,69,1:1
9Rapid spectrothotomec analysis of the chemical composition of tobacco,part l:Total redudng sugars显示文摘Mcclure W F Norris K H Weeks W W 1977Beitc Tabalforsch1977,,9:1
10Determination of the Moisture Content of Seeds by Near-infrared Spectroscophotometry of their Methanol Extracts 显示文摘Missie D R Norris K H Golumbic C 1962Cereal Chem1962,,39:1
111984, Deternlination of amino acids in wheat and barley by near infrared reflectance spectroscopy 显示文摘Williams P C K R Preston K H Norris P M Starky 1984J Food Scielwe1984,49,:1
12A spectrophotometric method for detecting blood in white-shell eggs显示文摘Brant A W Norris K H Chin G 1953Poultry Scienc1953,32,2:1
13Optimization of mathematical treatments of raw near-infrared signal in the measurement of protein in hard red spring wheat显示文摘NORRIS K H WILLAMA P C 1984Cereal Chem1984,6,12:1
14Use of the automatic green rot detector to improve the quality of liquid 显示文摘Norris K H Rowan J D 1957Food Techol1957,11,:1
15Community Resilience as a Metaphor, Theory, Set of Capacities, and Strategy for Disaster Readiness显示文摘Norris F H Stevens S P Pfefferbaum B Wyche K F Pfe{-ferhaum R L 2008A- merican Journal of Community Psychology2008,41,12:1
16Prediction forage quality by near infrared reflectance spectroscopy显示文摘Norris K H Barnes R F Moore J E 1976Journal of Animal Science1976,43,4:1
17Design and development of a new moisture meter 显示文摘NORRIS K H 1964Agri- cultural Engineering1964,,45:1
18Determination of protein and moisture in wheat and barley by near infrared transmission显示文摘Williams P C Norris K H Sobering D C 1985Journal of Agricultural Food Chemistry1985,33,:1
19Sensitivity of near infrared absorption to moisture content versus water activity in starch and cellulose显示文摘Delwiche S R Dirt R E Norris K H 1992Cereal Chemistry1992,69,1:1
20Evolutionarily divergent herpesviruses modulate T cell activation by targeting the herpesvirus entry mediator cosignaling pathway显示文摘Cheung T C Humphreys I R Potter K G Norris P S Shumway H M Tran B R 2005Proc Natl Acad Sci USA2005,102,13:1
返回顶部 每页显示:
共7页 首页 上一页 第1页 下一页 末页 /7 跳转

网站首页 | 关于我们 | 联系我们 | 产品服务 | 客服中心 | 广告服务 | 版权声明 | 网站联盟 | 友情链接 | 售卡网点

版权所有© 渝B2-20050021-1 渝公网安备 50019002500403号 违法和不良信息举报中心

互联网出版许可证 新出网证(渝)字10号 全国400电话 - 免长途话费