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13篇 您的检索式:作者名="Lemus L"
    题名 作者 年代 出处 被引量
1Cell-based and direct gene transfer-induced angiogenesis via a secreted chimeric fibroblast growth factor 1 (sp-FGF-1) in the chick chorioallantoic membrane (CAM)显示文摘Forough R Wang X Martinez Lemus L A 2003Angiogenesis2003,6,1:1
2Evaluation of phage assay for rapid phenotypic detection of rifampicin resistance in My- cobacterium tuberculosis 显示文摘Yzquierdo S L Lemus D Echemendia M 2006Ann Clin Microbiol Antimicrob2006,5,:1
3Surfactant enhanced washing of drilling fluids, a promising remediation tech- nique 显示文摘TORTES L G LEMUS X URQUIZA G 2005Tenside Surfact Det2005,42,6:1
4Regulation of endoplasmic reticulum-associat- ed protein degradation ( ERAD ) by ubiquitin 显示文摘Lemus L Coder V 2014Cells2014,3,3:1
5Evaluationof colorimetric methods using nicotinamide for rapid detection ofpyrazinamide resistance in mycobacterium tuberculosis 显示文摘MIRABAL N C YZQUIERDO S L LEMUS D 2010J ClinMicrobiol2010,48,4:1
6Expression of HIF-1 alpha,VEGF and EPO in peripheral blood from patients with two cardiac abnormalities associated with hypoxia显示文摘Lemus Varela M L Flores-Soto M E Cervantes M R 2010Clin Biochem2010,43,3:1
7Spark plasma sintering of e - Si3 N4 ceramics with A12 03 and Y203 as additives and its morphology transformation 显示文摘Cej a - Clrdenas L Lemus - Rulz J Jaramillo - Vigueras D 2010Journal of Alloys and Compounds2010,501,:1
8Surfactant enhanced washing of drilling fluids, a promising remediation technique 显示文摘Tortes L G Lemus X Urquiza G 2005Tenside Surfact Det2005,42,6:1
9Toxicologic evaluation of licorice extract as a cigarette ingredient显示文摘Carmines E L Lemus R Gaworski C L 2005Food and Chemical Toxicology2005,43,9:1
10Development of immuno- assays for biomonitoring of hexamethylene diisocyanate exposure 显示文摘Lemus R Lukinskeine L Bier ME 2001Environ Health Perspect2001,109,11:1
11Neural codes for per- ceptual discrimination of acoustic flutter in the primate auditory cortex显示文摘LEMUS L HERNANDEZ A ROMO R 2009Proc Nail Acad Sci U S A2009,106,:1
12Joining of silicon nitride with a titanium foil interlayer 显示文摘Lemus J Drew R A L 2003Materials Science and Engineering A2003,352,:1
13猪的品种和饲粮中脂肪水平对氮和能量平衡的影响显示文摘文章探讨了猪品种和饲粮中脂肪水平对仔猪总表观消化率(RAD)和氮平衡的影响。将4只PM猪和4只约克夏和长白猪的杂交公猪(Y×L)(初始活重为39.2kg)分成两组,试验采用2×2因子设计,饲喂基础饲粮(每天每公斤代谢体重0.1kg)和试验饲粮。饲粮中30或150g粗脂肪被含有鳄梨浆的玉米豆粕型饲粮部分代替。在PM猪和约克夏和长白猪的杂交猪中粗脂肪的总表观消化率分别为73.8%和71.5%,氮的总表观消化率分别为83.4%和82.8%。粗蛋白水平对氮的总表观消化率和能量无显著影响(P>0.10)。约克夏猪和长白猪的杂交猪较PM猪氮和能量平衡显著(P<0.05)。结果表明,氮的贮留可能与机体构成有关而与基因型无关。鳄梨用于饲喂包括PM在内的猪,粗脂肪具有较高消化率,同时,可能是由于氨基酸组成的不平衡导致了氮滞留。猪饲粮中的鳄梨浆水平应包括这些情况。Grageola F Sangines L Díaz C Gómez A Cervantes M Lemus C Ly J 2010饲料博览2010,,8:0
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