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19篇 您的检索式:作者名="MEROTH C B"
    题名 作者 年代 出处 被引量
1Monitoring the bacterial population dynamics in sourdough fermentation processes by using PCR-denaturing gradient gel electrophoresis 显示文摘MEROTH C B WALTER J HERTEL C 2003Applied and Environmental Microbiology2003,69,1:1
2Monitoring the bacterial population dynamics in sourdough fermentation processes by using PCR-denaturing gradient gel electrophoresis显示文摘Meroth C B Walter J Henel C 2003Appl Environ Microbiol2003,69,1:1
3Identification and Population Dynamics of Yeasts in Sourdough Fermentation Processes by PCR- Denaturing Gradient Gel Electrophoresis显示文摘Meroth C B Hammes W P Hertel C 2003Appl Environ Microbiol2003,69,12:1
4Monitoring the Bacterial Population Dynamics in Sourdough Fermentation Processes by Using PCR-Denaturing Gradient Gel Electrophoresis显示文摘Meroth C B Walter J Hertel C 2003Appl Environ Microbiol2003,69,1:1
5Monitoring the bacterial population dynamics in sourdough fermentation processes by using PCR-denaturing gradient gel electrophoresis显示文摘MEROTH C B WALTER J HERTEL C 2003Applied and Environ- mental Microbiology2003,69,1:1
6Monitoring the bacterial population dynamics in sourdough fermentation processes by using PCR-denaturing gradient gel electrophoresis显示文摘Meroth C B Walter J Hertel C 2003Applied and Environmental Microbiology2003,69,1:1
7Monitoring the bacterial population dynamics in sourdough fermentation processes by using PCR-denaluring gradient gel eleclrophoresis 显示文摘Meroth C B Walter J Hertel C 2003Appl Environ Microbiol2003,69,:1
8Monitoring the bacterial population dynamics in sourdough fermentation processes by using PCR-denaturing gradientgel eletrophoresis显示文摘Meroth C B Walter J Hertel C Brandt M J Hammes WP 2003Appl Environ Microbiol2003,69,:1
9Identification and population dynamics of yeasts in sourdough fermentation processes by PCR-denaturing gradient gel electrophoresis显示文摘MEROTH C B HAMMES W P HERTEL C 2003Applied and Environmental Microbiology2003,69,12:1
10Monitoring the bacterial population dynamics in sourdough fermentation processes by using PCR-denaturing gradient gel electrophoresis显示文摘Meroth C B Walter J Hertel C Brandt M J Hammes W P 2003Appl Environ Microbiol2003,69,:1
11Monitoring the bacterial population dynamics in sourdough fermentation processes by using PCR-denaturing gradient gel electrophoresis显示文摘MEROTH C B WALTER J HERTEL C 2003Appl Envir Microbiol2003,69,1:1
12Monitoringthebacte-rial population dynamies in sourdough fermentation processes by using PCR-denaturing gradient gel electrophoresis显示文摘Meroth C B Walter J Hertele C 2003Appl Envk Microbiol2003,69,1:1
13Identification and popu- lation dynamics of yeasts in sourdough fermentation processes by PCR- denaturing gradient gel clectrophorcsis显示文摘MEROTH C B HAMMES W P HERTEL C 2003Appl Environ Microbiol2003,69,12:1
14Identification and population dynamics of yeasts in sourdough fermentation processes by PCR- denaturing gradient显示文摘MEROTH C B HAMMES W P HERTEL C 2003Applied and Environmental Microbiology2003,69,12:1
15Monitoring the bacterial population dynamics in sourdough fermentation processes by using PCR-denaturing gradient gel electrophoresis显示文摘Meroth C B Walter J Hertel C 0,,:1
16Identification and population dynamics of yeasts in sourdough fermentation processes by PCR-denaturing gradient gel electrophoresis 显示文摘Meroth C B Hammes W P Hertel C 2003Applied and Environmental Microbiology2003,69,12:1
17Monitoring the bacterial population dynamics in sourdough fermentation processes by using PCR-denaturing gradient gel electrophoresis显示文摘MEROTH C B WALTER J HERTEL C 2003Appl Envir Microbiol2003,69,1:1
18Monitoring the bacterial population dynamics in sourdough fermentation processes by using PCR - denaturing gradient gel electrophoresis显示文摘Meroth C B Walter J Hertel C 2003Appl Envir Microbio2003,69,1:1
19Monitoring the bacterial popu- lation dynamics in sourdough fermentation processes by using PCR- denaturing gradient gel eleetrophoresis 显示文摘Meroth C B Walter J Hertel C 2003Applied and Environ- mental Microbiology2003,69,1:1
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