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13篇 您的检索式:作者名="MINDE T"
    题名 作者 年代 出处 被引量
1Comparative studies in acculturative stress显示文摘Berry J W Kim U Minde T 1987International Migration Review1987,,21:1
2Effects of carbon dioxide and high pressure processing on pectinmethylesterase in single-strength orange juice显示文摘TRUONG T T BOFF J M MIND B 2002Journal of Food Science2002,67,8:1
3Comparative Studies in Aecuhurative Stress 显示文摘Berry J W Kim U Minde T & Mok D 1987International Migration Review1987,,21:1
4Comparative studies of acculturative stress显示文摘Berry J W Kim U Minde T 1987International migration review1987,,:1
5Comarative studies of acculturative stress显示文摘 KIM U MINDE T etc 1987International Migration Review1987,,3:1
6Comparative studies of acculturative stress显示文摘Berry J.W Kim U Minde T Mok D 0,,21:1
7Tear of the anterior cruciate ligament and menisci of the knee:MR imaging evaluation显示文摘Mind JH Levy T Cures JV 1998Radiology1998,167,3:1
8Comparative Studies in Acculturative Stress 显示文摘BERRY J W KIM U MINDE T etal 1987International Migration Review1987,,21:1
9Ultrafihration of xanthan gum fermentation broth: Process and economic analyses显示文摘LO Y M YANG S T MIND B 1997Journal of Food Engineering1997,31,2:1
10Kinetic and feasibility studies of ultrafihralion of viscous xanthan gum femlentation broth 显示文摘LO Y M YANG S T MIND B 1996Journal of Membrane Scienee1996,117,12:1
11Comparative Studies of Accuhurative Stress显示文摘Berry J Kim U Minde T Mok D 1987International Migration Review1987,21,3:1
12Comparative-studies of acculturative stress 显示文摘Berry JW Kim LL Minde T 1987Int Migrat Rev1987,21,3:1
13Pilot-assisted wireless transmis- Sions'显示文摘LANG T SADLER B M MIND 2004IEEE Signal Process Mag2004,21,6:1
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