维普期刊资源整合服务平台（V6.5）

32篇 您的检索式：作者名="Macedo R F"

选中清除导出查看参考文献查看引证文献引用追踪共2页首页上一页第1页下一页末页 /2 跳转

	题名	作者	年代	出处	被引量
1	The specific diversity indices for analysing phytoplankton succession: application to the Cabo Frio (RJ, Brazil)upwelling ecosystem显示文摘	VALENTIN J L MACEDO - SAIDAH F E TENENBAUM D R	1991	Neritica1991，6，：	1
2	New multi-phase sys- tems based on tin compounds active for vegetable oil transesteri- fication reaction显示文摘	ABREU F R ALVES M B MACEDO C C	2005	Journal of Molecular A Chemical2005，227，：	1
3	New multi-phase systems based on tin compounds active for vegetable oil transesterification reaction显示文摘	ABREU F R ALVES M B MACEDO C C	2005	Journal of Molecular A Chemical2005，227，：	1
4	Application of thermogravimetry in the quality control of chloramphenicol tablets显示文摘	Macedo R O Aragao C F do Nascimento T G	1999	J Therm Anal Calorim1999，56，3：	1
5	Determination of total arsenic and arsenic ( ~ ) in phosphate fertilizers and phosphate rocks by HG-AAS after multivariate optimization based on Box-Behnken design 显示文摘	Macedo S M de Jesus R M Garcia K S Hatje V de Queiroz A F S Antonio F Ferreira S L C	2009	Talanta2009，80，2：	1
6	Cr-containing magnetites Fe3-xCrxO4: The role of Cr^3+ and Fe^2+ on the stability and reactivity towards H202 reactions 显示文摘	Magalhaes F Pereira M C Botrel S E C Fabris J D Macedo W A Mendonca R Lago R M Oliveira L C A	2007	Appl Catal Gen2007，332，1：	1
7	The use of systemic antibiotics in the treatment of refractory periodontitis: A systematic review显示文摘	Santos R S Macedo R F Souza E A	2016	J Am Dent Assoc2016，，16：	1
8	Mechanical properties of Sialon显示文摘	Da Silva C R M De Melo F C L De Macedo Silva O M	1996	Materials Science and Engineering:1996，209，12：	1
9	Effect of temperature and humidity on the transpiration rate of the whole mushrooms显示文摘	Mahajan P V Oliveira F A R Macedo I	2008	Journal of Food Engineering2008，84，2：	1
10	Effect of tempera- ture and humidity on the transpiration rate of the whole mushrooms 显示文摘	Mahajan P V Oliveira F A R Macedo I	2008	Journal of Food Engineering2008，84，：	1
11	Effect of temperature and humidity on the transpiration rate of the whole mushrooms显示文摘	MAHAJAN P V OLIVEIRA F A R MACEDO I	2008	Journal of Food Engineering2008，84，2：	1
12	The Mobile Groups Approach for the Coordination of Mobile Agents显示文摘	Macedo R J A Silva F M A	2005	Journal of Parallel and Distributed Computing2005，65，3：	1
13	Chitosanase production by Paenibacillus ehimensis and its application for chitosan hydrolysis显示文摘	Pagnoncelli M G B Araújo N K Silva N M P Assis C F Rodrigues S Macedo G R	2010	Brazilian Archives of Biology and Technology2010，53，6：	1
14	Effect of temperature and humidity on the transpiration rate of the whole mushrooms显示文摘	MAHAJAN P V OLIVEIRA F A R MACEDO I	2008	Journal of Food Engineering2008，84，：	1
15	Effect of temperature and humidity on the transpiration rate of the whole mushrooms 显示文摘	MAHAJAN P V OLIVEIRA F A R MACEDO I	2008	Journal of Food Engineering2008，84，：	1
16	Effect of temper- ature and humidity on the transpiration rate of the whole mushrooms 显示文摘	Mahajan P V Oliveira F A R Macedo I	2008	Journal of Food Engineering2008，，84：	1
17	New mRltiphase cata-lytic systems based on tin compounds active for vegetable oil transesterification reaction显示文摘	Abreu F R Alves M B Macedo C C S	2005	Journal of Molecular Catalysis A:chemical2005，227，12：	1
18	Effect of temperature and humidity on the transpiration rate of the whole mushrooms 显示文摘	Mahajan P V Oliveira F A R Macedo I et a!	2008	Journal of Food Engineering2008，84，2：	1
19	Periodontal diseaseand oral health-related behavior as factors associated with pretermbirth : A case-control study in south-eastern Brazil 显示文摘	Macedo J F Ribeiro R A Machado F 0:	2014	Journal ofPeriodontal Research2014，49，4：	1
20	Glycine increases mRNA adiponeetin and diminishes proin- flammatory adipokines expression in 3T3-L1 cells显示文摘	Garcia- Macedo R Sanchez- Munoz F Almanza- Perez JC	2008	Eur J Pharmacol2008，587，13：	1

返回顶部每页显示：

共2页首页上一页第1页下一页末页 /2 跳转

互联网出版许可证新出网证(渝)字10号全国400电话 - 免长途话费

用户提示