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| 1 | Potential fly-ash utilization in agriculture:A global review显示文摘Though in last four decades various alternate energy sources have come into the limelight, the hyperbolic use of coal as a prime energy source cannot be counterbalanced. Disposal of high amount of fly-ash from thermal power plants absorbs huge amount of water, energy and land area by ash ponds. In order to meet the growing energy demand, various environmental, economic and social problems associated with the disposal of fly-ash would continue to increase. Therefore, fly-ash management would remain a great concern of the century. Fly-ash has great potentiality in agriculture due to its efficacy in modification of soil health and crop performance. The high concentration of elements (K, Na, Zn, Ca, Mg and Fe) in fly-ash increases the yield of many agricultural crops. But compared to other sectors, the use of fly-ash in agriculture is limited. An exhaustive review of numerous studies of last four decades took place in this paper, which systematically covers the importance, scope and apprehension regarding utilization of fly-ash in agriculture. The authors concluded that though studies have established some solutions to handle the problems of radioactivity and heavy metal content in fly-ash, long-term confirmatory research and demonstration are necessary. This paper also identified some areas, like proper handling of dry ash in plants as well as in fields, ash pond management (i.e., faster decantation, recycling of water, vertical expansion rather than horizontal), monitoring of soil health, crop quality, and fate of fly-ash in time domain, where research thrust is required. Agricultural lime application contributes to global warming as Intergovernmental Panel on Climate Change (IPCC) assumes that all the carbon in agricultural lime is finally released as CO2 to the atmosphere. It is expected that use of fly-ash instead of lime in agriculture can reduce net CO2 emission, thus reduce global warming also. | Manisha Basu Manish Pande P.B.S.Bhadoria S.C.Mahapatra | 2009 | Progress in Natural Science:Materials International2009，19，10： | 18 |
| 2 | Adoption of precision agriculture technologies in India and in some developing countries:Scope,present status and strategies显示文摘Rapid socio-economic changes in some developing countries, including India, are creating new scopes for application of precision agriculture (PA). The implications of dramatic shifts for economic development, urbanization and energy consumption in some developing countries are immense. High-tech nature of traditional PA technologies developed in advanced countries created a real challenge for engineers to search suitable PA technologies for developing countries. It is expected that application of balanced soft and hard PA technologies based on the need of specific socio-economic condition of a country will make PA suitable for developing countries also. ‘Soft' PA depends mainly on visual observation of crop and soil and management decision based on experience and intuition, rather than on statistical and scientific analysis. ‘Hard' PA utilizes all modern technologies such as GPS, RS, and VRT. Three components, namely, ‘single PA technology', ‘PA technology package' (for the user to select one or combination) and ‘integrated PA technology', have been identified as a part of adoption strategies of PA in the developing countries. Therefore, the objective of this paper is to find out the scope, the present status and the strategies for adoption of PA in India and in some developing countries. Application of PA in cash crop, plantation crop, etc. has been discussed. Application of some medium and low-tech PA tools such as chlorophyll meter and leaf colour chart. in small farms has been included. This exhaustive review of the present status of PA in India and in some developing countries is expected to help to find out the adoption trend and direction of future research. Detailed strategy for the adoption of PA in India has also been proposed. | Pinaki Mondal Manisha Basu | 2009 | Progress in Natural Science:Materials International2009，19，6： | 14 |
| 3 | Preparation and Use of Freshwater Fish, Rohu(Labeo rohita) Protein Dis- persion in Shelf-Life Extension of the Fish Steaks显示文摘 | Panchavamam S Basu S Manisha K | 2003 | Lebensmittel Wissenschaft and Technologie2003，36，4： | 1 |
| 4 | Understanding the mechanical properties of hot pressed Ba-doped S-phase SiAlON ceramics显示文摘 | Bikramjit Basu Manisha N.K. Mukhopadhyay | 2008 | Journal of the European Ceramic Society2008，，4： | 1 |
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