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12篇 您的检索式:作者名="PALENCIA E"
    题名 作者 年代 出处 被引量
1Total fumonisins are reduced in tortillas using the traditional nixtamalization method of Mayan communities显示文摘PALENCIA E TORRES O HAGLER W 2003J Nutr2003,133,:1
2Polycyclic aromatic hydrocarbons and olive pomace oil显示文摘CUILL(E)N M D SOPELANA P PALENCIA G 2004J Agric Food Chem2004,52,1:1
3Metal ion recovery by polymer-enhanced ultrafiltration using poly ( vinyl sulfonic acid) : foulingdescription and membrane-metal ion interaction 显示文摘Palencia M Rivas B L Pereira E 2009Journal ofMembrane Science2009,345,1:1
4Evidence of the formation of light polycyclic aromatic hy- drocarbons during the oxidation of edible oils in closed containers at room temperature 显示文摘GUILLEN M D GOICOECHEA E PALENCIA G 2008J Agric Food Chem2008,56,6:1
5Evi- dence of the formation of light polycyclic aromatic hydro- carbons during the oxidation of edible oils in closed con- tainers at room temperature 显示文摘Guillen M D Goieoechea E Palencia G 2008Journal of Agricultural and Food Chemistry2008,56,6:1
6Lichenoid nail chan- ges as sole external manifestation of graftvs host disease显示文摘Palencia SI Rodriguez-Peraho JL Castao E 2002Int J Derma- tol2002,41,1:1
7Metal ion recovery bypolymer-enhanced ultrafiltration using poly(vinyl sulfonic acid):fouling description and membrane-metal ion interaction显示文摘Palencia M Rivasa B L Pereirab E 2009Journal of Membrane Science2009,345,12:1
8Metal ion recovery by polymer- enhanced ultrafiltration using poly (vinyl sulfonic acid ): Fouling description and membrane- metal ion interaction 显示文摘Palencia M Rivas B L Pereira E 2009J Membr Sci2009,345,12:1
9Fractional trapezoidal rule for integro-differential equations of frac- tional order in Banach spaces显示文摘Cuesta E Palencia C A 2003Applied Numerical Mathematics2003,45,23:1
10Metal ion recovery by polymerenhanced ultrafiltration using poly (vinyl sulfonic acid):Fouling description and membrane-metal ion interaction 显示文摘Palencia M Rivas B L Pereira E 2009Journal of Membrane Science2009,345,12:1
11Kounis syndrome显示文摘Rico Cepeda P Palencia Herrej 6 n E Rodr f guez Aguirregabiria M M 2012Med Intensiva2012,36,5:1
12Evidence of the formation of light polycyclic aromatic hydrocarbons during the oxidation of edible oils in closed containers at room temperature显示文摘Guillén M D Goicoechea E Palencia G 2008Journal of Agricultural and Food Chemistry2008,56,6:1
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