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27篇 您的检索式：作者名="PALLARONI"

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	题名	作者	年代	出处	被引量
1	Microwave -assisted extraction of zearalenone from wheat and corn显示文摘	Pallaroni L	2002	Analytical and Bioanalytical Chemistry2002，374，：	1
2	Analysis of procyanidins in chocolate by reversed-phase high-performance liquid chromatography with electrospray ionisation mass spectrometric and tandem mass spectrometric detection显示文摘	WOLLGAST J PALLARONI L AGAZZI M W		J Chromat A0，926，1：	1
3	Analysis of procyanidins in chocolate by reversed-phase highperformance liquid chromatography with electrospray ionisation mass spectrometric and tandem mass spectrometric detection显示文摘	WOLLGAST J PALLARONI L AGAZZI M E ANKLAM E		0，，：	1
4	Microwave-assisted extraction of zearalenone from wheat and corn显示文摘	Lea Pallaroni Christoph Von Holst Cecilia Eskilsson	2002	Analytical and Bioanalytical Chemistry2002，1，274：	1
5	Determfination of zearalenone from wheat and corn by pressurized liquid extraction an liquid chromatography - electrospray mass spectrometry显示文摘	Pallaroni L Hoist C	2003	Chromatogr A2003，993，12：	1
6	Microwave-assisted extraction of zearalenone from wheat and com显示文摘	PALLARONI L CHRISTOPH VON H ESKILSSON C S	2002	Anal Bioanal Chem2002，374，：	1
7	Determination of zearalenone from wheat and corn by pressurized liquid extraction and liquid chromatography-electrospray mass spectrometry显示文摘	Pallaroni L Holst C	2003	Journal of Chromatography A2003，993，：	1
8	Deterrmination of zearalenone from wheat and corn by pressurized liq -uid extraction andliquid chromatography-electrospray mass spectrometry 显示文摘	Pallaroni L Holst C	2003	Journal of Chromato-graphy A2003，993，：	1
9	Deterrmination of zearalenone from wheat and corn by pressurized liquid extraction and liquid chromatography-electrospray mass spectrometry显示文摘	PALLARONI L HOLST C	2003	Chromatogr A2003，993，12：	1
10	Occurrence of ochratoxin A in Italian wines显示文摘	Pietri A Bertuzzi T Pallaroni L	2001	Food Additives and Contaminants2001，18，7：	1
11	Occurrence of ochratoxin A in Italian wines显示文摘	PIETRI A BERTUZZI T PALLARONI L	2001	Food Addit Contam2001，18，：	1
12	Microwave-assisted extraction of zearalenone from wheat and corn显示文摘	Lea Pallaroni Christophvon Hoist	2002	Anal Bioanal Chem2002，374，：	1
13	Microwave-assisted extraction of zearalenone from wheat and corn显示文摘	PALLARONI L HOST C ESKILSSON S	2002	J Anal Bioanal Chem2002，374，1：	1
14	Problems for risk assessment of endocrine- active estrogenic compounds 显示文摘	Safe SH Pallaroni L Yoon K	2002	Environ Health Per- spect2002，10，6：	1
15	Analysis of procyanidins in chocolate by reversed-phase high performance liquid chromatography with electrospray inoization mass spectrometric and tandem mass spectrometric detection 显示文摘	Wollgast J Pallaroni L Agazzi M E	2001	J Chromatogr A2001，926，：	1
16	Comparison of altemativea and conventional extraction techniques for the determination of zearalenone in corn显示文摘	PALLARONI L VON HOLST C		0，，：	1
17	Problems for risk assessment of endocrine-active estrogenic compounds 显示文摘	Safe S H Pallaroni L Yoon K	2002	Environmental Health Perspectives2002，110，：	1
18	Deterrminatian of zearalenone from wheat and corn by pressurized liquid extraction and liquid chromatography-electrospray mass spectrometry显示文摘	Pallaroni L Holst C	2003	Joumal of Chromatography A2003，993，：	1
19	Development and characterization of a carbon-based composite material for reducing patulin levels in apple juice显示文摘	Huebner HJ Mayura K Pallaroni L	2000	Journal of Food Protection2000，63，1：	1
20	Microwave assis ted extraction of zearalenone from wheat and corn显示文摘	Pallaroni L H C Eskilsson C S Bjorklund E	2002	Analyti cal and Bioanalytical Chemistry2002，374，16：	1

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