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13篇 您的检索式：作者名="POLENTA G"

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		题名	作者	年代	出处	被引量
	1	Effects of different pre-storage anoxic treatments on ethanol and acetaldehyde content in peaches显示文摘	Polenta G Budde C Murray R	2005	Postharvest Biology and Technology2005，38，3：	1
	2	Heat and anaerobic treatments affected physiological and biochemical parameters in tomato fruits显示文摘	Polenta G Lucangelia C Buddea C	2006	LWT-Food Science and Technology2006，39，1：	1
	3	Air and immersion heat treatments affect ethylene production and organoleptic quality of Dixiland peaches显示文摘	BUDDE C O POLENTA G LUCANGELI C D MURRAY R E	2006	Postharvest Biology and Technology2006，41，：	1
	4	Isolation and characterization of the main small heat shock proteins induced in tomato pericarp by thermal treatment 显示文摘	Polenta G A Calvete J J Gonzalez C B	2007	FEBS Journal2007，274，：	1
	5	Heat and anaerobictreatments affected physiological and biochemical parameters in tomato fruits显示文摘	POLENTA G LUCANGELI C BUDDE C	2006	LWT-Food Science and Technology2006，39，1：	1
	6	Simultaneous Planck,Swift,and Fermi observations of X-ray andγ-ray selected blazars显示文摘	GIOMMI P POLENTA G LHTEENMKI A	2012	Astronomy&Astrophysics2012，541，915：	1
	7	Heat and anaerobic treatments affected physiological and biochemical parameters in tomato fruits显示文摘	Polenta G Lueangeli C Budde C	2006	LWT2006，39，：	1
	8	Effect of high pressure processing and vacuum packaging on the preservation of fresh-cut peaches显示文摘	DENOYA G I VAUDAGNA S R POLENTA G	2015	LWT-Food Science and Technology2015，62，1：	1
	9	Simultaneous planck, swift, and fermi observations of X-ray and ,),-ray selected blazers显示文摘	Giommi P Polenta G Lahteenmaki A	2012	Astronomy and Astrophysics2012，541，1：	1
	10	Heat and anaerobic treat- mants affected physiological and biochemical parameters in tomato fruits 显示文摘	POLENTA G LUCANGELI C BUDDE C	2006	Lebensmittel-Wissenschaft -und-Technologie2006，39，：	1
	11	Combined pre-storage heat treatment and controlled atmosphere storage reduced internal breakdown of 'Flavorcrest' peach显示文摘	Murray R Lucangeli C Polenta G	2007	Post harvest Biology and Technology2007，44，5：	1
	12	Combined pre-storage heat treatment and controlled atmosphere storage redueed internal breakdown of 'Flavorerest' peaeh显示文摘	Murray R Lucangeli C Polenta G	2007	Postharvest Biology and Technology2007，44，2：	1
	13	Combined pre -storageheat treatment and controlled atmosphere storage reducedinternal breakdown of ‘ Flavorcrest ’ peach 显示文摘	Murray R Lucangeli C Polenta G	2007	Postharvest Biologyand Technology2007，44，：	1

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