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| 1 | Effects of feed deprivation and transport on preslaughter blood metabolites, early post- mortem muscle metabolites, and meat quality显示文摘 | SAVENIJE B LAMBOOIJ E GERRITZEN M A | 2002 | Poultry Science2002，81，： | 1 |
| 2 | Effects of feed deprivation and transport on pre - slaughter blood metabolites, early postmortem muscle metabolites, and meat quality 显示文摘 | SAVENIJE B LAMBOOIJ E GERRITZEN M A | 2002 | Poult Sci2002，81，5： | 1 |
| 3 | Prediction of pork quality using visible/near-infrared reflectance spectroscopy 显示文摘 | Savenije B Geesink G H van der Palen J G P | 2006 | Meat Science2006，73，： | 1 |
| 4 | Prediction of pork quality using visible/near-infrared reflectance spectroscopy显示文摘 | Savenije B Geesink G H Van-der-Palen J G P | 2006 | Meat Science2006，73，1： | 1 |
| 5 | Prediction of pork quality using visible/near-infrared reflectance spectroscopy显示文摘 | Savenije B Geesink G H Van der Palen J G P | 2006 | Meat Science2006，73，： | 1 |
| 6 | Short term feeding strategies and pork quality显示文摘 | GEESINK G H VAN B R G C SAVENIJE B | 2004 | Meat Science2004，67，1： | 1 |
| 7 | Spectral sensitization of TiO2 substrates by monolayers of porphyrin heterodimers显示文摘 | Koehorst R B M Boschloo G K Savenije T J | 2000 | J Phys Chem B2000，104，10： | 1 |
| 8 | Prediction of pork quality using visib|e/near-irffrared reflectance spectroscopy 显示文摘 | Savenije B Geesink G H van der Palen J G P | 2006 | Meat Sci2006，73，： | 1 |
| 9 | Prediction of pork quality using visible/near infrared reflectance spectros copy显示文摘 | Savenije B Geesink G H Vander Palen J G P | 2006 | Meat Science2006，73，1： | 1 |
| 10 | Short term feeding strategies and pork quality显示文摘 | Geesink G H Vanburen R G C Savenije B | 2004 | Meat Sci2004，67，： | 1 |
| 11 | Effects of feed deprivation and transport on preslaughter blood metabolites, early postmortem muscle metabolites, and meat quality显示文摘 | Savenije B Lambooij E Gerritzen M A et ol | 2002 | Pouh Sci2002，81，： | 1 |
| 12 | Prediction of pork quality using visible/near-infrared reflectance spectroscopy显示文摘 | SAVENIJE B GEESINK G H Van der PALEN J G P | 2006 | Meat Science2006，73，1： | 1 |
| 13 | Prediction of pork quality using visible/near-infrared reflectance spectroscopy显示文摘 | Savenije B Geesink G H Palen J G P | 2006 | Meat Science2006，73，1： | 1 |
| 14 | Prediction of pork quality using visible/near -infrared Reflectance spectroscopy显示文摘 | Savenije B Geesink G H Vandderpalen J G P | 2006 | Meat Science2006，73，1： | 1 |
| 15 | Effects of feed deprivation and transport on preslaughter blood metabolites,early postmortem muscle metabolites, and meat quality显示文摘 | Savenije B Lambooij E Gerritzen M A | 2002 | Poult Sci2002，81，： | 1 |
| 16 | Prediction of pork quality using visible/near-infrared reflectance spectroscopy显示文摘 | Savenije B Geesink GH van der Palen JGP | | 0，，01： | 1 |
| 17 | Prediction of pork quality using visible/near-infrared reflectance spectroscopy显示文摘 | Savenije B Geesink G H Vander Palen J G P | 2006 | Meat Science2006，73，1： | 1 |
| 18 | Prediction of pork quality using visible/near-infrared reflectance spectroscopy显示文摘 | Savenije B Geesink G H Van-der-Palen J G P | 2006 | Meat Science2006，73，1： | 1 |
| 19 | Short-term feeding strategies and pork quality显示文摘 | GEESINK G H VAN BUREN R G C SAVENIJE B | 2004 | Meat Sci2004，67，： | 1 |
| 20 | Effects of feed deprivation and transport on preslaughter blood metabolites, early postmortem muscle metabolites, and meat quailty显示文摘 | Savenije B Lambooij E Gerritzen M A | 2002 | Poult Sci2002，81，： | 1 |
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