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69篇 您的检索式:作者名="Sam S W"
    题名 作者 年代 出处 被引量
1The effect of postharvest infiltration of calcium, magnesium, or strontium on decay, firmness, respiration and ethylene production in apples显示文摘Conway W S Sams C E 1987J Amer Soc Hort Sci1987,112,:1
2Pre-and postharvest calcium treatment of apple fruit and its effect on quality显示文摘Conway W S Sams C E Hickey K D 2002Acta Horticulturae2002,594,:1
3Movable bed roughness in alluvial rivers 显示文摘Wu W M Wang Sam S Y 1999Journal of Hydraulic Engineering ASCE1999,125,12:1
4Changes in lipid profiles of rats fed with seaweed-based diets显示文摘Wong K H Sam S W Cheung P C K 1999Nutrition Research1999,19,10:1
5Additive effects of postharvest calcium and heat treatment reducing de- cay and maintaining quality in apples 显示文摘COMVAY W S SAMS C E WANG C Y 1994Amer Soc Hort Sci1994,119,:1
6Characterization of wetland quorum quenching Pseudomonas aeruginosa strain 2SW8 and its 2-heptyl-3-hydroxy-4-quinolone production 显示文摘Wong C S Yin W F Sam C K 2012New Microbiologica2012,35,:1
7Changes in lipid profiles of rats fed with seaweed-based diets显示文摘Wong K H Bsc Sam S W 1999Nutrition Research1999,19,10:1
8Firmness and decay of apples following post harvest pressure infiltration of calcium and heat treatment显示文摘Sams C E Conway W S Abbott J A 1993J Amer Soc Hort Sci1993,118,5:1
9Growth of ultra fine NiZnCu ferrite and magnetic properties by a sol-gel method 显示文摘Woo C K Sam J K Lee S W 2001J Magn Magn Mater2001,26,10:1
10Addi-tive Effects of Postharvest Calcium and Heat Treat-ment on Reducing Decay and Maintaining Quality in Apples显示文摘CONWAY W S SAMS C E WANG C Y et al 1994American Society for Horticultural Science1994,119,1:1
11Calcium treatment of apples and potatoes to reduce postharvest decay显示文摘Conway W S Sams C E McGuire R G Kelman A 1992Plant Dis1992,76,4:1
12Enhancing the natural re- sistance of plant tisstes to post harvest dis- eases through calcium application 显示文摘CONWAY W S SAMS C E KEL- MAN A 1994Hort Science1994,29,7:1
13Additive effects of postharvest calcium and heat treatment on reducing decay and maintaining quality in apples 显示文摘Conway W S Sams C E Wang C Y 1994Journal of the American So ciety for Horticultural Science1994,118,5:1
14Population pharmacokinetics of mycophenolic acid and its 2 glucuronidated metabolites in kidney transplant recipients 显示文摘Sam W J Akhlaghi F Rosenbaum S E 2009J Clin Pharmacol2009,49,2:1
15Immigrant youth:Acculturation,identity,and adaptation显示文摘Berry J W Phinney J S Sam D L 2006Applied psychology2006,55,3:1
16Pre-harvest and postharvest calcium reatment of apple fruit and its effect on quality 显示文摘Conway W S Sams C E Hickey K D 2002Acta Horticulture2002,594,3:1
17A quassinoid glycoside from the roots of Eurycoma longifolia 显示文摘Chan K L Lee S Sam T W 1989Phytochemistry1989,28,10:1
18Calcium source af- fects calcium content, firmness, and degree of injury of apples during storage显示文摘Beavers W B Sams C E Conway W S 1994Hort Science1994,29,12:1
19Purification and molecular characterization of a polygalacturonase-inhibiting protein from apple fruit 显示文摘YAO C CONWAY W S SAMS CE 1995Phytopathology1995,85,:1
20Calcium effect onthe mycelial cell walls of Botrytis cinerea显示文摘Chardonnet C 0 Sams C E Conway W S 1999Phytochemistry1999,52,:1
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