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您的检索式：作者名="Shaoming LING"
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| 1 | Resonance Scattering Effect of Dopamine Product Particle and Its Application to Polyphenoloxidase Activity Assay显示文摘在 pH 7.2 Na2HPO4-NaH2PO4 缓冲区答案, polyphenoloxidase (PPO ) 能催化多巴胺(DA ) 的氧化在黑暗红的颜色形成聚合物粒子,它展出了散布的强壮的回声(RS ) 在 780 nm 的山峰。处于选择条件,当 PPO 活动增加了,在 780 nm 的 RS 紧张线性地增加了。增加的 RS 紧张(I780 nm ) 对在 0.106.0 U 的范围的 PPO | Jiang, Caina Ling, Shaoming Liang, Aihui Ouyang, Huixiang Wang, Pengfei Jiang, Zhiliang | 2011 | Chinese Journal of Chemistry2011，29，3： | 2 |
| 2 | A Study on the Ultrasonic Extraction and Antioxidant Activity of Lychee Pericarp Polysaccharides显示文摘The aim was to optimize ultrasonic extraction conditions and study antioxidant activities of lychee pericarp polysaccharides. The effects of extraction temperature,time,ultrasonic power,solid-liquid ratio on polysaccharides yield were investigated by single-factor experiment and orthogonal experiment to obtain optimum extraction conditions; the antioxidant activities of lychee pericarp polysaccharides were evaluated by the total antioxidant activity. Optimum extraction process was under extraction temperature of 80 ℃,extraction time of 2. 5 h,ultrasonic power of 180 W,solid-liquid ratio of 1∶ 25 g / m L; the total antioxidant activity was increased with the increasing concentration of polysaccharides. The extraction process is simple and efficient. The extraction rate of lychee pericarp polysaccharides with antioxidant activities is high. | Dandan ZHAO Shengyu CHEN Shaoming LING Bingfang SHI Jinlei ZHANG Li LI | 2016 | Asian Agricultural Research2016，8，7： | 1 |
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