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34篇 您的检索式:作者名="Sholberg"
    题名 作者 年代 出处 被引量
1Fumigation of table grapes with acetic acid to prevent post-harvest decay显示文摘Sholberg P L Reynolds A G Gaunce A P 0,,12:1
2Isolation and partial chemical characterization of an antimicrobial peptide produced by a strain of Bacillus subtilis显示文摘Bechard J Eastwell K C Sholberg P L 1998Agric Food Chem1998,46,:1
3Biological control of apple blue mold with Pseudomonasfluorescens显示文摘Etebarian H R Sholberg P L Eastwell K C 2005Canadian Journal of Microbiology2005,51,7:1
4Isolation and partial chemical characterization of an antimicrobial peptide produced by a strain of Bacillus subtilis显示文摘Bechard J Eastwell K C Sholberg P L 1998J Agric Food Chem1998,46,:1
5Sensitivity of Venturia inaequalis isolates from British Columbia to flusilazole and myclobutanil 显示文摘SHOLBERG P L HAAG P D 1993Can J Plant Pathol1993,15,:1
6First report of Phytophthora capsici on cucurbits and peppers in British Columbia显示文摘Sholberg P L Walker M C O' Gorman D T 2007Canadian Journal of Plant Pathology2007,29,2:1
7Effects of 1-MCP and hexanal on decay of d'Anjou pear fruit in longterm cold storage显示文摘Spotts R A Sholberg P L 2007Postharvest Biology and Technology2007,44,:1
8Effects of 1-MCP and hexanal on decay of 'Anj-ou' pear fruit in long-term cold storage 显示文摘Spotts R A Sholberg P L Randall P 2007Postharvest Biology and Technology2007,44,2:1
9Effects of 1- MCP and hexanal on decay of d'Anjou pear fruit in long- term cold storage显示文摘Spotts R A Sholberg P L Randall P 2007Postharvest Biology and Technology2007,44,2:1
10Biological control of apple blue mold with Pseudomonas fluorescens显示文摘ETEBARIAN H R SHOLBERG P L EASTWELL K C 2005Can J Microbiol2005,51,7:1
11Modified-atmosphere packaging of grapes and strawberries fumigated with acetic acid 显示文摘Moyls A L Sholberg P L Gaunce A P 1996Hortscience1996,31,3:1
12Effects of 1-MCP and hexanal on decay of d'Anjou pear fruit in long-term cold storage显示文摘SPOTTS R A SHOLBERG P L RANDALL P SERDANI M CHEN P M 2007Postharvest Biology and Technology2007,44,:1
13Biological control of apple blue mold with Pseudomonas fluorescens 显示文摘Etebarian H R Sholberg P L Eastwell K C 2005Canadian Journal of Microbiology2005,51,7:1
14Characterizing potential bacterial biocontrol agents for suppression of Rhizobium vitis , causal agent of crown gall disease in grapevines显示文摘Kenneth C. Eastwell Peter L. Sholberg Ronald J. Sayler 2006Crop Protection2006,,11:1
15In vitro inhibition of plant patho gens: Bacillus subtilis and Enterobacter aerogenes in vivo con- trol of two postharvest cherry diseases显示文摘Utkhede R S Sholberg P L 1986Canadian Journal of Microbiology1986,32,12:1
16The use of vinegar vapor to reduce postharvest decay of harvested fruit显示文摘SHOLBERG P HAAG P HOCKING R 2000Hort Science2000,35,5:1
17Survey of Erwinia amylovora isolates from British Columbia tericides and virulence on apple显示文摘SHOLBERG P L BEDFORD K E HAAG P 2001Canadian Journal of Plant Pathol- ogy2001,23,1:1
18First Report of Phytophthora capsici on Cucurbits and Peppers in British Columbia显示文摘SHOLBERG P L WALKER M C O GORMAN D T 2007Canadian Journal of Plant Pathology2007,29,2:1
19Minimum gaseous SO2 concentrations and exposure periods to control botrytis cinerea显示文摘Smilaniek J L Sholberg P L 1992Crop Protection1992,,11:1
20First report of PhMophthora capsici on cucurbits and peppers in British Columbia 显示文摘SHOLBERG P L WALKER M C O' GORMAN D T 2007Canadian Journal of Plant Pathology2007,29,2:1
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