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12篇 您的检索式:作者名="Shriver J W"
    题名 作者 年代 出处 被引量
1Energetics of the equilibrium between two nucleotide-free myosin subfragment 1 states usingfluorine-19 NMR 显示文摘Shriver J W Sykes B D 1982Biochemistry1982,21,12:1
2Implicit connections with nature 显示文摘Schultz P W Shriver C Tabanico J J Khazian A M ( 2004 ) 2004Journal of Environmental Psychology2004,24,1:1
3Implicit connec- tions with nature 显示文摘Schutz P W Shriver C Tabanicao J J 2004Journal of Environmental Psychology2004,,24:1
4Fermentation of a high concentrate diet as affected by ruminal pH and digeata flow显示文摘SHRIVER B J HOOVER W H SARGENT J P 1986J Dairy Sci1986,69,:1
5Implicit connections with nature显示文摘Schultz P W Shriver C Tabanico J 2004Journal of Environmental Psychology2004,24,1:1
6Can road mortality limit populations of pool-breeding amphibians? 显示文摘GIBBS J P SHRIVER W G 2005Wetlands Ecology and Management2005,13,3:1
7Fermentation of a high concentrate diet as affected by ruminal pH and digesta flow显示文摘Shriver B J Hoover W H Sargent J P 1986Journal of Dairy Science1986,69,2:1
8Fermentation of a high concentrate diet as affected byruminal pH and digesta flow显示文摘SHRIVER B J HOOVER W H SARGENT J P 1986Journal of Dairy Sci-ence1986,69,2:1
9Home Range Size and Habitat Use of Nelson's and Saltmarsh Sparrows显示文摘Shriver W G Hodgman T P Gibbs J P 2010The Wilson Journal of Ornithology2010,122,:1
10Effects of adding fiber sources to reduced-crude protein,amino acid-supplemented diets on nitrogen excretion,growth performance,and carcass traits of finishing pigs显示文摘Shriver J A Carter S D Sutton A L tLichert B T Senne B W Pettey L A 2003J Anim Sci2003,81,2:1
11Fermentation of a high concentrate diet as affected by ruminal pH and digesta flow 显示文摘Shriver B J Hoover W H Sargent J P 1986Journal of Dairy Science1986,69,2:1
12Dimethyldise- lenide and methylseleninic acid generate superoxide in an in vitro chemiluminescence assay in the presence of glutathione: implications for the antiearcinogenic activi- ty of L - selenomethionine and L - Se - methylseleno- cysteine 显示文摘Spallholz J E Shriver B J Reid T W 2001Nutrition and Cancer2001,40,1:1
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