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97篇 您的检索式:作者名="Spinnler"
    题名 作者 年代 出处 被引量
1Studios on high temperature multilayer thermal insulations显示文摘Markus Spinnler 2004International Journal of Heat and Mass Transfer2004,47,:1
2Evidence of functional alterations in sympathetic activity after myocardial infarction显示文摘Spinnler MT Lombardi F Moretti C 1993Eur Heart J1993,14,:1
3Theoretical studies of high-temperature multilayer thermal insulations using radiation scaling显示文摘Markus Spinnler Edgar R.F. Winter Raymond Viskanta Thomas Sattelmayer 2003Journal of Quantitative Spectroscopy and Radiative Transfer2003,,4:1
4The input and fate of new C in two forest soils under elevated CO2显示文摘HAGEDORN F SPINNLER D BUNDT M 2003Global Change Biology2003,,9:1
5Optical performance monitoring in digital coherent receivers 显示文摘Hauske F N Kusehnerov M Spinnler B 2009Lightwave Technology Journal of2009,27,16:1
6Standardizzazione e taratura italiana di test neuropsicologici显示文摘 Tognoni G 1987Ital J Neurol Sci1987,,:1
7Increased N deposition retards mineralization of old soil organic matter显示文摘Hagedorn F Spinnler D Siegwolf R 2003Soil Biology & Biochemistry2003,35,:1
8Studies on high-temperature multilayer thermal insulations 显示文摘SPINNLER M WINTER E R F VISKANTA R 2004International Journal of Heat and Mass Transfer2004,47,:1
9Review:Compounds involved in the flavour of surface mould-ripened cheeses:Origins and properties显示文摘P Molimard HE Spinnler 0,,02:1
10The adipocytokine Nampt and its product NMN have no effect on beta-cell survival but potentiate glucose stimulated insulin secretion 显示文摘Spinnler R Gorski T Stolz K 2013PLoS One2013,8,54:1
11Theoretical studies of high-temperature muhilayer thermal insulation using radiation scaling 显示文摘SPINNLER M WINTER E R F VISKANTA R 2004Journal of Quantitative Spectroscopy & Radiative Transfer2004,84,:1
12Surface mould-ripened cheeses显示文摘SPINNLER H E GRIPON J C 2004Cheese: Chemistry Physics and Microbiology2004,2,:1
13Compounds Involved in the Flavor of Surface Mold-Ripened Cheese显示文摘MOLIMARD P SPINNLER H E 1996Dairy Science1996,79,:1
14Phe'nome'nes de cooperation et d'inhibition entre les bacte?-ries lac- tiques utilices en industrie laitie're显示文摘JUILLARD V SPINNLER H E DESMAZEAUD M J 1987Le Lait1987,67,2:1
15Review:Compounds Involved in the Flavor of Surface Mold-Ripened Cheeses:Origins and Properties显示文摘MOLIMAKD P SPINNLER H E 1996J Dairy Sci1996,79,2:1
16Theoretical studies of high-temperature multilayer thermal insulation using radiation scaling显示文摘Spinnler M Winter E R F Viskanta R 2004Journal of Quantitative Spectroscopy and Radiative Transfer2004,84,:1
17Increased N deposition retards mineralization of old soil organic matter 显示文摘HAGEDORN F SPINNLER D SIEGWOLF R 2003Soil Biology & Biochemistry2003,35,:1
18Isideomotor apraxia the out- come of damage to Well-defined regions of the left hemi- sphere? Neuropsychological study of CAT correlation 显示文摘Basso A Luzzatti C Spinnler H 1980J Neurol Neursurg Psychiatry1980,43,:1
19The input and fate of new C in two forest soils under elevated CO2显示文摘Hagedorn F Spinnler D Bundt M 2003Global Change Biology2003,9,:1
20Heart rate variability in the early hours of an acute myocardial infarction显示文摘Lombardi F Sandrine G Spinnler M T 1996Am J Physiol1996,77,:1
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