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28篇 您的检索式:作者名="VALLE V D"
    题名 作者 年代 出处 被引量
1Grafting of N-carbamyl maleamic acid onto a styrene-butadiene-styrene copolymer显示文摘Lassalle V L Failla M D Valles E M 2006Appl Polym Sci2006,102,5:1
2Chemical modification of styrene-butadiene-styrene co-polymer by grafting of N-carbamyl maleamic acid显示文摘Lassalle V L Failla A D Valles E A 2004Journal of Adhesion Science and Technology2004,18,1516:1
3The grapevine genome sequence suggests ancestral hexaploidization in major angiosperm phyla显示文摘JAILLON O AURY J M NOEL B POLICRITI A CLEPET C CASAGRANDE A CHOISNE N AUBOURG S VITULO N JU- BIN C VEZZI A LEGEAI F HUGUENEY P DASILVA C HORNER D MICA E JUBLOT D POULAIN J BRUYERE C BILLAULT A SEGURENS B GOUYVENOUX M UGARTE E CATTONARO F ANTHOUARD V VICO V DEL FABBRO C ALAUX M DI GASPERO G DUMAS V FELICE N PAILLARD S JUMAN I MOROLDO M SCALABRIN S CANAGUIER A LE CLAINCHE I MALACRIDA G DURAND E PESOLE G LAUCOU V CHATELET P MERDINOGLU D DELLEDONNE M PEZZOTYI M LECHARNY A SCARPELLI C ARTIGUE- NAVE F PE M E VALLE G MORGANTE M CABOCHE M ADAM-BLONDON A F WEISSENBACH J QUETIER F WINCKER P 2007Nature2007,449,27:1
4Influence of the variation between static and kinetic friction on stick-slip instability显示文摘Capone G D'Agostino V Valle S D 1993Wear1993,161,12:1
5Effect of chitosan coating combined with postharvest calcium treatment on strawberry (Fragaria X ananassa) quality during refrigerated storage显示文摘Hernandez-Munoz P Almenar E Valle V D 2008Food Chemistry2008,110,:1
6Effect of chitosancoating combined with postharvest calcium treatment on strawberry qualityduring refrigerated storage显示文摘Hernandez - umnoz P?Almenar E Valle V D 2008Food Chemistry2008,110,2:1
7Subcooled flow boiling at high heat flux显示文摘Valle D V H Kenning D B R 1985International [J]ournal of Heat and Mass Transfer1985,28,:1
8Laparoscopy in the management of upper urinary tract stones based on a series of 18 cases 显示文摘Valle V Emeriau D Fararnarzi - Roques D 2005Prog Urel2005,15,2:1
9The grapevine genome sequence suggests ancestral hexaploidization in major angiosperm phyla显示文摘JAILLON O AURY J M Noel B POLICRITI A CLEPET C CASAGRANDE A CHOISNE N AUBOURG S VITULO N JU- BIN C VEZZI A LEGEAI F HUGUENEY P DASILVA C HORNER D MICA E JUBLOT D POULAIN J BRUYERE C BILLAULT A SEGURENS B GOUYVENOUX M UGARTE E CATI'ONARO F ANTHOUARD V VICO V FABBRO C D ALAUX M GASPERO G D DUMAS V FELICE N PAILLARD S JUMAN I MOROLDO M SCALABRIN S CANAGUIER A CLAINCHE I L MALACRIDA G DURAND E PESOLE G LAUCOU V CHATALET P MERDINOGLU D DELLEDONNE M PEZZOTYI M LECHARNY A SCARPELLI C ARTIGUE- NAVE F PE M E VALLE G MORGANTE M CABOCHE M ADAM-BLONDON A WEISSENBACH J QUETIER F WINCK- ERP 2007Nature2007,449,7161:1
10Grafting of Ar-Carbamyl maleamic acid onto a styrene-butadiene-styrene copolymer显示文摘Lassalle V L Failla M D Valle's E M 2006Journal of Applied Polymer Science2006,102,:1
11Direct evidence of oxidative damage in acute and chronic phases of experimental colitis in rats显示文摘Loguercio C D'Argenio G Delle Cave M Cosenza V Della Valle N Mazzacca G del Vecchio Blanco C 0,,06:1
12Concurrent engineering performance:incremental versus radical innovation显示文摘Valle S V zquez-Bustelo D 2009International Journal of Production Economics2009,119,1:1
13Influence of the variation between static and kinetic friction on stickslip instability 显示文摘CAPONE G DAGOSTINO V VALLE S D 1993Wear1993,161,:1
14Concurrent engineering performance:Incremental versus radical innovation显示文摘Valle S Vázquez-Bustelo D 0,,01:1
15Effect of chi- tosan coating combined with postharvest calcium treatment onstrawberry (Fragariaxananassa) quality during refrigerated sto- rage显示文摘Hern6ndez-Mufioz P Almenar E Valle V D 2008Food Chemistry2008,110,2:1
16Grafting of N-carbamyl maleamic acid onto a styrene-butadiene-styrene copolymer显示文摘Lassalle V L Failla M D Valles E M 2006J Appl Polym Sci2006,102,5:1
17Influence of thevariation between static and kinetic friction on stick-slipinstability显示文摘Capone G D'Agostino V Valle S D 1993Wear1993,161,:1
18Effect of chitosan coating combined with postharvest calcium treatment on strawberry quality during refrigerated storage显示文摘Hernandez-Mufioz P Almenar E Valle V D 2008Food Chemistry2008,110,2:1
19Application of Transfer Functions to Canned Tuna Fish Thermal Processing显示文摘Ansorena M R Valle C D Salvadori V O 2010Food Science and Technology International2010,16,1:1
20Effect of chitosan coating combined with postharvest calcium treatment on strawberry (Fragariaxananassa) quality during refrigerated storage显示文摘Hernandez-Muaoz P Almenar E Valle V D 2008Food Chemistry2008,110,2:1
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