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19篇 您的检索式:作者名="WLODZIMIERZ B"
    题名 作者 年代 出处 被引量
1Peanut Allergy 显示文摘Wen H W Wlodzimierz B W Thomas R D 2007Peanut2007,144,1:1
2Peanut Allergy, Peanut Allergens, and Methods for the Detection of Peanut Contamination in Food Products显示文摘Wen H W Wlodzimierz B W Thomas R D 2007Comprehen- sive Reviews in Food Science and Food Safety2007,6,2:1
3Peanut Allergy, Peanut Allergens and Methods for the Detection of Peanut Contamination in Food Products 显示文摘Wen H W Wlodzimierz B W Thomas R D 2007Comprehensive Reviews in Food Science and Food Safety2007,6,2:1
4Pyrolysis characteristics and global kinetics of coconut and cashew nut shells显示文摘Tsamba A J YANG Wei-hong Wlodzimierz B 2006Fuel Processing Technology2006,87,6:1
5Synthesis of ascor- byloleate by immobilized Candida antarctica lipases显示文摘Marek A Uwe T B Wlodzimierz B 2005Process Biochemistry2005,40,:1
6Heat transfer characteristics of HiTAC heating furnace using regenerative burners显示文摘Nabil R Wlodzimierz B 2006Applied Thermal Engineering2006,26,16:1
7Thermal performance a- nalysis on a two composite material honeycomb heat re- generators used for HiTAC burners显示文摘NABIL R WLODZIMIERZ B 2005Applied Ther- mal Engineering2005,25,:1
8The influence of selected metalson the aromtic system of salicylic acid显示文摘Wlodzimierz L Halina B 1987Applied Spec-troscopy1987,41,6:1
9Strain localization and superplastic-like flow in copper at high temperature显示文摘Wlodzimierz B 1995Materials Science and Engineering A1995,190,:1
10Journal of solid state显示文摘Khalid R Temsamani Harry B Mark Wlodzimierz Kutner 2002Electrochemistry2002,6,6:1
11Estimation of the transient surface temperature and heat flux of a steel slab using an inverse method显示文摘Patrik W Wlodzimierz B Fredrik B 2007Applied Thermal Engineering2007,27,14:1
12Peanut Allergy,Peanut Allergens,and Methods for the Detection of Peanut Contamination in Food Products显示文摘Wen H W Wlodzimierz B W Thomas R D 2007Comprehensive Reviews in Food Science and Food Safety2007,6,2:1
13Peanut Allergy, Peanut Allergens, and Methods for the Detection of Peanut Contamination in Food Products 显示文摘Wen H W Wlodzimierz B W Thomas R D 2007Comprehensive Reviews in Food Science and Food Safety2007,6,2:1
14The influence of selected metals on the aromatic system of salicylic acid显示文摘Wlodzimierz L Halina B 1987Applied Spectroscopy1987,41,6:1
15The Influence of Selected Metals on the Aromatic System of Salicylic Acid显示文摘WLODZIMIERZ L HALINA B 1987Applied Spectroscopy1987,41,6:1
16Peanut allergy,peanut allergens,and methods for the detection of peanut contamination in food products 显示文摘Wen H W Wlodzimierz B W Thomas R D 2007Comprehensive Reviews in Food Science and Food Safety2007,6,2:1
17The Influence of Selected Metals on the Aromatic System of Salicylic Acid显示文摘WLODZIMIERZ L HALINA B 1987Applied Spectroscopy1987,41,6:1
18Theo- retical and practical aspects of the production of thin-walled tubes by the KOBO method显示文摘WLODZIMIERZ B KRZYSZTOF M ANDRZEJ K 2005Journal of Materials Process- ing Technology2005,169,:1
19Steam pretreatment of Salix- to upgrade biomass fuel for wood pellet production 显示文摘Amit K B Weihong Y Wlodzimierz B 2011Fuel Pro- cessing Technology2011,,92:1
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