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112篇 您的检索式:作者名="YUSOF N A"
    题名 作者 年代 出处 被引量
1The use of bivalves as bio-indicators in the assessment of marine pollution along a coastal area 显示文摘Yusof A M Yanta N F Wood A K H 2004Journal of Radioanalytical and Nuclear Chemistry2004,259,1:1
2Formation of a dense and continuous AI2O3 layer in nano thermal barrier coating systems for the suppression of spinel growth on the AI2O3 oxide scale during oxidation 显示文摘DAROONPARVAR M YAJ1D MUHAMAD A M YUSOF N M HUSSAIN MOHAMMAD S RAD HAMID R B 2013Journal of Alloys and Compounds2013,571,:1
3Flexible chitin films as potential wound-dressing materials: wound model studies 显示文摘Yusof N L B M Wee A Lim L Y 2003J Biomed Mater Res Part A2003,66,2:1
4Modelling of rheological behaviour of pummelo juice concentrates using master-curve显示文摘Chin N L Chan S M Yusof Y A 2009Journal of Food Engineering2009,93,2:1
5Effect of supporting electrolytes in electrochemically-assisted photodegradation of an azo dye显示文摘KASSIM A YUSOF N A 2005J Photochem Photobiol A:Chem2005,172,:1
6Removal of Ca^2+ and Zn^2+ from aqueous solutions by zeolites NaP and KP显示文摘YUSOF A M MALEK N A N N KAMARUZAMAN N A 2010Environmental Technology2010,31,1:1
7Flexible chitin films as potential wound-dressing materials: Wound model studies显示文摘Yusof N L B M Wee A Lira L Y 2003Journal of Biomedical Materials Research (Part A )2003,66,2:1
8The effect of brady- kinin and its antagonist on survival time after coronary artery occlusion in hypertensive rats 显示文摘ABBAS S A SHARMA J N YUSOF A P 1999hnmunopharmacology1999,44,:1
9Optimizing condi- tions for enzymatic clarification of banana juice using re- ponse surface methodology (RSM) 显示文摘Lee W C Yusof S Hamid N S A 2006Journal of Food Engineering2006,73,1:1
10Effect of bradykinin and its antagonist on survival time after coronary artery oc- clusion in rats显示文摘ABBAS S A SHARMA J N YUSOF A P 1999Gen Pharmacol1999,33,:1
11Do Characteristics of CEO and Chairman Influence Government-Linked Companies Performance 显示文摘Amran N A Yusof M Ishak R 2014Procedia-Soeial and Behavioral Sciences2014,109,2:1
12The effect of brady- kinin and its antagonist on survival time after coronary artery occlusion in hypertensive rats 显示文摘ABBAS S A SHARMA J N YUSOF A P 1999Immunopharmacology1999,44,:1
13Optimization of hot waterextraction for sapodilla juice using response surface methodology显示文摘SIN H N YUSOF S ttAMID N S A 2006J Food Eng2006,75,3:1
14Optimizing conditions for hot water extraction of banana juice using response surface methodology (RSM)显示文摘LeeW C Yusof S Hamid N S A 2006Journal of Food Engineering2006,75,4:1
15Rheological and textural studies of fresh and freeze-thawed native sago starche sugar gels II Comparisom with other starch sources and reheating effects显示文摘TENG L Y CHIN N L YUSOF Y A 2013Food HydrocoUoids2013,,31:1
16Altered cardiac tissue and plasma kininogen levels in hypertensive and diabetic rats 显示文摘SHARMA J N UMA K YUSOF A P 1999Immunopharmacology1999,34,:1
17Post spinning and pyrolysis processes of polyacrylonitrile (PAN)-based Carbon fiber and activated Carbon fiber: A review显示文摘Yusof N Ismail A F 2012Journal of Analytical and Applied Pyrolysis2012,93,:1
18The use of bivalves as bio-indicators in the assessment of marine pollution along a coastal area显示文摘YUSOF A M YANTA N F WOOD A K H 2004Journal of Radioanalytical and Nuclear Chemistry2004,259,1:1
19Optimizing conditions forenzymatic clarification of banana juice using response surface methodol-ogy(RSM)显示文摘LEE W C YUSOF S HAMID N S A 2006Journal of Food Engineering2006,73,1:1
20Optimization of enzymaticclarification of sapodilla juice using response surface methodology显示文摘SIN H N YUSOF S SHEIKH A H N 2006Journal of Food Engineering2006,73,4:1
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