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17篇 您的检索式:期刊名="Nulrition"
    题名 作者 年代 出处 被引量
1Combinations of indigestible carbohydrates affect short-chain fatty acid formation in the hind gut of rats显示文摘HENNINGSSON A M BJORCK I M NYMAN E M 2002The Journal of Nulrition2002,132,10:1
2A new paradigm for world agri culture : productive, suslainable, nutritious, healthful food sys lems显示文摘Weleh R M Graham R D 2000Food Nulrition Bulletin2000,21,:1
3Mycorthital col- onization and nutrition of wheat and sweet corn grown in manu-treated and untreated topsoil and subsoil显示文摘Tarkalson DD Jollcy VD Robbins CW 1995Journal of Plant Nulrition1995,21,:1
4Effects of urease and nitrification inhibitors application on urea fate in soil and nitrate accumulation in lettuce显示文摘MONTEMURRO F CAPOTORTI G LACERTOSA G 1998Journal of Plant Nulrition1998,21,2:1
5Prebiotics: the concept revisited 显示文摘ROBERFROID M 2007The Journal of Nulrition2007,137,12:1
6Effects of (-)-epigallocatechin gaUate in liver of an animal model of combined (physical and mental) fatigue 显示文摘Masaaki T Yoshitake B Yosky K 2008Nulrition2008,24,6:1
7Maillard reaction products as 'natural antibrowning'agents in fruit and vegetable technology 显示文摘Billaud C Maraschin C Chow Y N 2005Molecular Nulrition & Food Research2005,49,:1
8An in w'tm procedure for studying enzymic dephosphorylation ofphytate in maize-soyabean feeds for turkey poults显示文摘Zyla K Ledoux D R Garcia A 1995British Journal of Nulrition1995,74,:1
9Bioavailability of Minerals in Legumes 显示文摘Sandberg A S 2002British Journal of Nulrition2002,88,3:1
10Haze and cloud in apple juices显示文摘BEVERIDGE T 1997Critical Reviews in Food Science and Nulrition1997,37,1:1
11Nutritional composition and antinutritional factors of chickpea (Cicer arietinum L ) undergoing different cooking methods and germination显示文摘El-Adawy T A 2002Pant Foods for Human Nulrition2002,,57:1
12Lactobacillus rhamnosus GG and bifidobacterium animalis MB5 induce intestinal but not systemic antigen-s pecific hyporesponsiveness in ovalbumin-immunized rats 显示文摘Finamore A Roselli M Britti M S 2012The Journal of Nulrition2012,142,2:1
13Productivity increase in Northern Austria Norway spruce forests due to changes in nitrogen cycling and climate显示文摘Robert Jandl Markus Neumann Otto Eckmtillner 2007Journal of Plent Nulrition and Soil Science2007,170,1:1
14Factors affecting the rate of hydrolysis of starch in foods显示文摘SNOW P O'DEA K 1981American Journal of Clinical Nulrition1981,34,:1
15Changes in immune function following surgery for esophageal carcinoma显示文摘Tashiro T Yamamori H Takagi K 1999Nulrition1999,15,10:1
16Development of a reference diet for use in indispensable amino acid requirement studies of gilthead seabream Sparus aurata L 显示文摘Marcouli P A Alexis M N Andriopoulou A 2004Aquaculture Nulrition2004,10,:1
17Studies on products of browning reaction:Antioxidative activities of products of browning reaction preparad from glucoseamine显示文摘OYAIZU M 1986Japanese Journal of Nulrition1986,44,6:1
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