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9篇 您的检索式:作者名="AROZARENA I"
    题名 作者 年代 出处 被引量
1Stability of polyphenolic extracts from grape seeds after thermal treatments 显示文摘Davidov- Pardo G Arozarena I Marin- Arroyo M R 2011European Food Research and Technology2011,232,2:1
2In melanoma,beta-catenin is a suppressor of invasion 显示文摘AROZARENA I BISCHOF tf GILBY D 2011Oncogene2011,30,45:1
3Oncogenic BRAF induces melanoma cell invasion by downregulating the c GMP-specific phosphodiesterase PDE5A显示文摘Arozarena I Sanchez-Laorden B Packer L 2011Cancer Cell2011,19,1:1
4H ,K and N Ras inhibit myeloid leukemia cell proliferation by a p21WAF dependent mechanism 显示文摘Delgado MD Vaque JP Arozarena I 2000Oncogene2000,19,6:1
5Anthocyanin compositionof Tempranillo, Garnacha and Cabernet Sauvignon grapes fromhigh-and low- quality vineyards over two years显示文摘AROZARENA I AYESTARAN B CANTALEJO M NAVAR-RO M VERA M ABRIL I CASP A 2002European FoodResearch and Technology2002,214,4:1
6Ras subcellular locali- zation defines extracellular signal-regulated kinase 1 and 2 substrate specificity through distinct utilization of scaffold proteins 显示文摘Casar B Arozarena I Sanz-Moreno V 2009Mol Cell Biol2009,29,5:1
7Effect of SMURF2 targeting on susceptibility to MEK inhibitors in melanorna显示文摘Smith MP Ferguson Arozarena I 2013J Natl Cancer Inst2013,105,1:1
8In melanoma, beta-catenin is a suppressor of invasion显示文摘AROZARENA I BISCHOF H GILBY D 2011Oncogene2011,30,45:1
9Short-and long-term effects of micro-oxygenation treatments on the eolour and phenolic com- position of a Cabemet Sauvignon wine aged in barrels and or bottles显示文摘ALICIA G AROZARENA I NORIEGA M J 2010European Food Research and Technology2010,231,4:1
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