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15篇 您的检索式：作者名="Aggelopoulos"

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		题名	作者	年代	出处	被引量
	1	Factors Affecting the Adoption of Quality Assurance Systems in Small Food Enterprises 显示文摘	KARIPIDIS P ATHANASSIADIS K AGGELOPOULOS S	2009	Food Control2009，20，2：	1
	2	Responses of neurones of the rat suprachiasmatic nucleus to retinal illumination under photopic and scotopic conditions 显示文摘	Aggelopoulos NC Meissl H	2000	J Physiol2000，523，1：	1
	3	Face detection and recognition of natural human emotion using Markov random fields显示文摘	MAGLOGIANNIS I VOUYIOUKAS D AGGELOPOULOS C	2009	Personal and Ubiquitous Computing2009，13，1：	1
	4	Assessing the Effects of Managerial and Production Practices on the Efficiency of Commercial Pig Farming 显示文摘	Galanopoulos K Aggelopoulos S Kamenidou I	2006	Agricultural Systems2006，88，2：	1
	5	Solid state fermentation of food waste mixtures for single cell protein,aroma volatiles and fat production显示文摘	Aggelopoulos T Katsieris K Bekatorou A	2014	Food Chemistry2014，145，15：	1
	6	Face detection and recognition of natural human emotion using Markov random fields显示文摘	Maglogiannis I Vouyioukas D Aggelopoulos C	2009	Personal and Ubiquitous Computing2009，13，1：	1
	7	Information Encoding in the Inferior Temporal Visual Cortex: Contribution of the Firing Rates and the Correlations between the Firing of Neurons 显示文摘	Aggelopoulos Nikolaos C Rolls Edmund T Leonardo F	2004	Biological Cybernetics2004，90，：	1
	8	Interfacial tension between CO2and brine(NaCl+CaCl2)at elevated pressures and temperatures:The additive effect of different salts显示文摘	Aggelopoulos C A Robin M Vizika O	2011	Advance in Water Resources2011，34，：	1
	9	CO2/CaCl2solution interfacial tensions under CO2geological storage conditions:Influence of cation valence on interfacial tension显示文摘	Aggelopoulos C A Robin M Perfetti E	2010	Advance in Water Resources2010，33，：	1
	10	The effect of oxidation treatment on the properties of multiwalled carbon nanotube thin films显示文摘	Spitalsky Z Aggelopoulos C Tsoukleri G	2009	Materials Science and Engineering:B2009，165，3：	1
	11	Factors Affecting the Adoption of Quality Assur- ance Systems in Small Food Enterprises 显示文摘	Karipidisa P Athanassiadis Aggelopoulos Giompli- akis E	2009	Food Con- trol2009，20，6：	1
	12	Moderate fish consumption is associated with lower likelihood of developing left ventricular systolic dysfunction in acute coronary syndrome patients显示文摘	Kastorini CM Chrysohoou C Aggelopoulos P Panagiotakos D Pitsavos C Stefanadis C		0，，：	1
	13	Serumglucose level at hospital admission correlates with leftventricular systolic dysfunction in nondiabetic,acute coronarypatients:the Hellenic Heart Failure Study显示文摘	Chrysohoou C Pitsavos C Aggelopoulos P	2010	Heart Vessels2010，25，3：	1
	14	Interfacial tension between COz and brine (NaCI+CaC12) at elevated pressures and temperatures: The additive effect of different salts显示文摘	AGGELOPOULOS C A ROBIN M VIZIKA O	2011	Advances in Water Resources2011，34，4：	1
	15	A New Approach for Measuring Shareholder Value Creation显示文摘	Eleftherios Aggelopoulos	2016	Journal of Modern Accounting and Auditing2016，12，7：	0

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