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39篇 您的检索式：作者名="Aldred P"

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	题名	作者	年代	出处	被引量
1	Light-emitting fluorine photoreactive liquid crystals for organic electroluminescence显示文摘	Aldred M P Eastwood A J Kelly S M	2004	Chem Mater2004，16，：	1
2	An abundance of bidirectional promoters in the human genome显示文摘	TRINKLEIN N D ALDRED S F HARTMAN S J SCHROEDER D I OTILLAR R P MYERS R M	2004	Genome Research2004，14，1：	1
3	Surface modification of spray-dried food and emulsion powders with surface-active proteins:A review显示文摘	Jayasundera M Adhikari B Aldred P	2009	Journal of Food Engineering2009，93，：	1
4	Amelogenesis imperfecta显示文摘	Crawford P J Aldred M Bloch-Zupan A	2007	Orphanet J Rare Dis2007，2，17：	1
5	Plasma antioxidant status, immunoglobulin g oxidation and lipid peroxidation in demented pa- tients : relevance to Alzheimer disease and vascular dementia 显示文摘	Polidori MC Mattioli P Aldred S	2004	Dement Gefiatr Cogn Disord2004，18，34：	1
6	Cigarette smoke activates guanylate cyclase and increases guanosine 3′, 5′-monophosphate in tissues 显示文摘	ARNOLD W P ALDRED R MURAD F	1977	Science1977，198，4320：	1
7	Plasma anti oxidant status,im- munoglobuling oxidation and lipid peroxidation in demented patients: relevance to Alzheimer disease and vascular dementia显示文摘	Polidori M C Mattioli P Aldred S	2004	Dement Geri- atr Cogn Disord2004，18，34：	1
8	Plasma antioxidant status,immunoglobuling oxidation and lipid peroxidation in demented patients:relevance to Alzheimer disease and vascular dementia显示文摘	Polidori MC Mattioli P Aldred S	2004	Dement Geriatr Cogn Disord2004，18，34：	1
9	显示文摘	Karim D P Aldred A T	1979	Phy Rev B1979，20，6：	1
10	Physicochemical and functional characteristics of lentil starch 显示文摘	Matina Joshi P Aldred S Mcknight	2013	Carbohydrate poly- mers2013，92，：	1
11	显示文摘	Karim D P Aldred A T	1979	Phys Rev B1979，20，6：	1
12	First structural analysis of a naphthalenebased poly (ether ketone ): crystal and molecular simulation from X-ray powder data and diffraction modeling 显示文摘	Colquhoun H M Aldred P L Zhu Z X	2003	Macmmolecutes2003，36，17：	1
13	Drying and denatur- ation characteristics of whey protein isolate in the presence of lactose and trehalose显示文摘	Haque M A Chen J Aldred P	2015	Food Chemistry2015，177，15：	1
14	Plasma Antioxidant Status, Immunoglobulin G Oxidation and Lipid Peroxidation in Demented Patients: Relevance to Alzheimer Disease and Vascular Dementia显示文摘	Polidori MC Mattioli P Aldred S	2004	Dement Geriatr Cogn Disord2004，18，34：	1
15	Plasma antioxidant status,immunoglobulin g oxidation and lipid peroxidation in demented patients:relevance to Alzheimer disease and vascular dementia显示文摘	Polidori M C Mattioli P Aldred S	2004	Dement Geriatr Cogn Disord2004，18，34：	1
16	Plasma antioxidantstatus, immunoglobulin goxidation and lipid peroxidation indemented patients: relevance to Alzheimer disease and vascular dementia 显示文摘	Polidori MC Mattioli P Aldred S	2004	Dement Geriatr Cogn Disord2004，18，34：	1
17	Rheological and microstructural characteristics of lentil starch-lentil protein composite pastes and gels显示文摘	Joshi M Aldred P Panozzo J F	2014	Food Hydrocolloids2014，35，：	1
18	Service interaction patterns:a configurable framework显示文摘	MULYAR N VAN DER AALST W M P ALDRED L	2007	Management2007，34，29：	1
19	Distribution of transferring synthesis in brain and other tissues in the rat显示文摘	Aldred A R Dickson P W Marley P D	1987	J Biol Chem1987，262，：	1
20	Plasma antioxidant status, imrnunoglobulin g oxidation and lipid peroxidation in demented patients z relevance to Alzheimer disease and vascu- lar dementia显示文摘	Polidori MC Mattioli P Aldred S	2004	Dement Geriatr Cogn Disord2004，18，34：	1

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