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| 1 | Antioxidative activity of Mungoong, an extract paste, from the cephalothorax of white shrimp (Litopenaeus vannamei)显示文摘 | BINSAN W BENJAKUL S VISESSANGUAN W | 2008 | Food Chemistry2008，106，： | 1 |
| 2 | Eft~cts of Flavourzyme on Yield and Some Biological Activities of Mungoong,an Extract Paste from the Cephalothorax of White Shrimp显示文摘 | S Benjakul W Binsan W Visessanguan | 2009 | Food Science2009，74，2： | 1 |
| 3 | Effects of flavourzyme on yield and some biological activities of Mungoong, an extract paste from the cephalothorax of White Shrimp显示文摘 | Benjakul S Binsan W Visessanguan W | 2009 | Journal of Food Science2009，74，2： | 1 |
| 4 | Antioxidative activity of Mungoong, an extract paste, from the cephalothorax of white shrimp (Litopenaets vannamei)显示文摘 | Binsan W Benjakul S Visessanguan W | 2008 | Food Chemistry2008，1106，1： | 1 |
| 5 | Antioxidative activity of Mungoong,an extract paste,from the cephalothorax of white shrimp(Litopenaeus vannamei)显示文摘 | BINSAN W BENJAKUL S VISESSANGUAN W | 2008 | Food Chemistry2008，106，1： | 1 |
| 6 | Antioxidative activity of Mungoong, an extract paste, from the cephalothorax of white shrimp (Litopenaeus vannamei)显示文摘 | BINSAN W BENJAKUL S VISESSANGUAN W | 2008 | Food Chemistry2008，106，1： | 1 |
| 7 | Antioxidative activity of Mungoong, an extract paste, from the cephalothorax of white shrimp (Litopenaeus vannamei)显示文摘 | Binsan W Benjakul S Visessanguan W | 2008 | Food Chemistry2008，106，1： | 1 |
| 8 | Antioxidative activity of Mungoong, an extract paste, from the cephalothorax of white shrimp (Litopenaeus vannamei)显示文摘 | BINSAN W BENJKUL S VISESSANGUAN W | 2008 | Food Chemistry2008，106，1： | 1 |
| 9 | Effects of fla- vourzyme on yield and some biological activities of mun- goong, an extract paste from the cephalothorax of white shrimp显示文摘 | Benjakul S Binsan W Tanaka M | 2009 | Journal of Food Science2009，74，2： | 1 |
| 10 | Antioxidative activity of Mungoong, an extract paste, from the cephalothorax of white shrimp (Litopenaeus vannamei)显示文摘 | W Binsan S Benjakul W Visessanguan | 2008 | Food Chemistry2008，106，： | 1 |
| 11 | Antioxidative activity of Mungoong,an extract paste,from the cephalotho-rax of white shrimp(Litopenaeus vannamei)显示文摘 | BINSAN W BENJAKUL S VISESSANGUAN W | 2008 | Food Chem2008，106，1： | 1 |
| 12 | Antioxidative activity of mungoong,an extract paste,from the cephalothorax of white shrimp (Litopenaeus vannamei)显示文摘 | Binsan W Benjakul S Visessanguan W | | 0，，01： | 1 |
| 13 | Antioxidative activity of Mungoong, an extract paste, from the cephalothorax of white shrimp (Litopenaeus vannamei) 显示文摘 | Binsan W Benjakul S Visessanguan W | 2008 | Food Chem2008，106，1： | 1 |
| 14 | Antioxidative activity of Mungoong, an extract paste, from the cephalothorax of white shrimp (Litopenaeus vannamet)显示文摘 | BINSAN W BENJAKUL S VISESSANGUAN W | 2008 | Food Chemistry2008，106，1： | 1 |
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