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		题名	作者	年代	出处	被引量
	1	Beneficial effect of sulphate-bicarbonate-calcium water on gallstone risk and weight control显示文摘AIM:To investigate the effect of drinking sulphate-bicarbonate-calcium thermal water (TW) on risk factors for atherosclerosis and cholesterol gallstone disease.METHODS:Postmenopausal women with functional dy-spepsia and/or constipation underwent a 12 d cycle of thermal (n=20) or tap (n=20) water controlled drinking.Gallbladder fasting volume at ultrasound,blood vitamin E,oxysterols (7-β-hydroxycholesterol and 7-ketocholesterol),bile acid (BA),triglycerides,total/low density lipoprotein and high density lipoprotein cholesterol were measured at baseline and at the end of the study.Food consumption,stool frequency and body weight were recorded daily.RESULTS:Blood lipids,oxysterols and vitamin E were not affected by either thermal or tap water consumption.Fasting gallbladder volume was significantly (P<0.005) smaller at the end of the study than at baseline in the TW (15.7±1.1 mL vs 20.1±1.7 mL) but not in the tap water group (19.0±1.4 mL vs 19.4±1.5 mL).Total serum BA concentration was significantly (P<0.05) higher at the end of the study than at baseline in the TW (5.83±1.24μmol vs 4.25±1.00μmol) but not in the tap water group (3.41±0.46μmol vs 2.91±0.56μmol).The increased BA concentration after TW consumption was mainly accounted for by glycochenodeoxycholic acid.The number of pasta (P<0.001),meat (P<0.001) and vegetable (P<0.005) portions consumed during the study and of bowel movements per day (P<0.05) were significantly higher in the TW than in the tap water group.Body weight did not change at the end of the study as compared to baseline in both groups.CONCLUSION:Sulphate-bicarbonate-calcium water consumption has a positive effect on lithogenic risk and intestinal transit and allows maintenance of a stable body weight despite a high food intake.	Stefano Ginanni Corradini Flaminia Ferri Michela Mordenti Luigi Iuliano Maria Siciliano Maria Antonella Burza Bruno Sordi Barbara Caciotti Maria Pacini Edoardo Poli Adriano De Santis Aldo Roda Carolina Colliva Patrizia Simoni Adolfo Francesco Attili	2012	World Journal of Gastroenterology2012，18，9：	3
	2	HPLC analysis of the antidepressant trazodone and its main metabolite m-CPP in human plasma显示文摘	MERCOLINI L COLLIVA C AMORE M	2008	Journal of Pharmaceutical&Biomedical Analysis2008，47，45：	1
	3	HPLC analysis of the antidepressant trazodone and its main metabolite m-CPP in human plasma显示文摘	Mercolini L Colliva C Amore M	2008	J Pharm Biomed Anal2008，47，45：	1
	4	HPLC analysis of the antidepressant trazodone and its main metabolite m-CPP in human plasma显示文摘	Mereolini L Colliva C Amore M	2008	J Pharm Biomed Anal2008，47，45：	1
	5	Electronic nose and chiral-capillary electrophoresis in evaluation of the quality changes in commercial green tea leaves during a long-term storage显示文摘	Mara Mirasoli Roberto Gotti Massimo Di Fusco Alberto Leoni Carolina Colliva Aldo Roda	2014	Talanta2014，，：	1
	6	Identification and quantification of glucosamine in rabbit cartilage and correlation with plasma levels by high performance liquid chromatography- electrospray ionization-tandem mass spectrometry显示文摘	Pastorini E Vecchiotti S Colliva C	2011	Anal Chim Acta2011，695，12：	1
	7	Identification and quantification of glucosamine in rabbit cartilage and correlation with plasma levels by high performance liquid chromatography-electrospray ionization-tandem mass spectrometry 显示文摘	Pastorinia E Vecchiottia S Colliva C	2011	Analytica Chimica Acta2011，695，1：	1

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