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28篇 您的检索式:作者名="DAMBERGS R G"
    题名 作者 年代 出处 被引量
1High Throughput Analysis of Red Wine and Grape Phenolicss Adaptation and Validation of Methyl Cellulose Precipitable Tannin Assay and Modified Somers Color Assay to a Rapid 96 Well Plate Forma显示文摘Mercurio M D Dambergs R G Herderich M J 2007J Agric Food Chem2007,,55:1
2Combining mass spectrometry based electronic nose, visible-near infrared spectroscopy and chemometrics to assess the sensory properties of Australian Riesling wines显示文摘Cozzolino D Smyth H E Lattey K A Cynkar W Janik L Damberges R G Francis I L Gishen M 2006Analytica Chimica Acta2006,563,:1
3查看详情显示文摘Sarneckis C J Dambergs R G Jones P 0,,:1
4Rapid analysis of methanol in grape derived distillation products using near infrared transmission spectroscopy显示文摘Dambergs R G Kambouris A Francis I L 2002Journal of Agricultural and Food Chemistry2002,50,11:1
5Effect of both homogenisation and storage on the spectra of red grapes and on the measurement of total anthocyanins,total soluble solids and pH by visual near infrared spectroscopy显示文摘COZZOLINO D CYNKER W U DAMBERGS R G 2005Journal of Near Infrared Spectroscopy2005,13,4:1
6Distribution of organic and inorganic phosphorus compounds in marine and lacustrine sediments: a 31 p NMR study 显示文摘Carman R Edlund G Damberg C 2000Chemical Geology2000,163,:1
7High throughput analysis of red wine and grape phenolics adaptation and validation of methyl cellulose precipitable tannin assay and modified somers color assay to a Rapid 96 Well Plate Format显示文摘Mercurio M D Dambergs R G Herderich M J 2007Journal of Agricultural and Food Chemistry2007,55,12:1
8Prediction of Colour and pH in Grapes Using a Diode Array Spectrophotometer(400- 1100nm)显示文摘Cozzolino D Esler M B Dambergs R G 2004Journal of Near Infrared Spectroscopy2004,12,2:1
9Mid infrared spectroscopy and multivariate analysis: a tool to discriminate between organic and non-organic wines grown in Australia显示文摘COZZOLINO D HOLDSTOCK M DAMBERGS R G 2009Food Chemistry2009,116,3:1
10Two-dimension- al correlation analysis of the effect of temperature on the fin- gerprint of wines analysed by mass spectrometry electronic nose显示文摘Cozzolino D Cynkar W Dambergs R G 2010Sensors and Actuators B2010,145,2:1
11Rapid measurement of methyl cellulose precipitable tannins using ultraviolet spectroscopy with chemometrics:application to red wine and inter-laboratory calibration transfer 显示文摘Dambergs R G Mercurio M D Kassara S 2012Appl Spectrosc2012,66,6:1
12Quantification ofcondensed tannins by precipitation with methyl cellulose: developmentand validation of an optimised tool for grape and wine analysis显示文摘SARNECKIS C J DAMBERGS R G JONES P 2006Australian Journal of Grape and Wine Research2006,12,1:1
13Quantification of condensed tannins by precipitation with methyl cellulose:Development and validation of an optimised tool for grape and wine analysis显示文摘SARNECKIS C J DAMBERGS R G JONNES P 0,,01:1
14The effect of insulin on in vivo cerebral glucose concentra- tions and rates of glucose transport/metabolism in hu- mans显示文摘SEAQUIST E R DAMBERG G S TKAC I 2001Diabetes2001,50,10:1
15Quantification of condensed tannins by precipitation with methyl cellulose: development and validation of an optimised tool for grape, and wine analysis显示文摘Sameckis C J Dambergs R G Jones P 2006Australian Journal of Grape and Wine Research2006,12,1:1
16Prediction of colour and pH in grapes using a diode array spectrophotometer (400-1100nm)显示文摘Cozzolino D Esler M B Dambergs R G 0,,02:1
17, development and validation of an optimised tool for grape and wine analysis显示文摘Sameckis C J Dambergs R G Jones P et ak Quantification of condensed tannins by precipitation with methyl cellulose 2006Australian Journal of Grape and Wine Research2006,,12:1
18Distribution of organic and inorganic phosphorus compounds in marine and lacus- trine sediments : a 31P NMR study显示文摘Carman R Edlund G Damberg C 2000Chemical Geology2000,163,:1
19Distribution of organic and inorganic phosphorus compounds in marine and lacustrine sediments: a 3Xp NMR study 显示文摘CARMAN R EDLUND G DAMBERG C 2000Chemical Geology2000,163,:1
20Quantification of condensed ta-nnins by precipitation with methl cellulose: Development andvalidation of an optimised tool for grape and wine analysis显示文摘Sarneckis C J Dambergs R G 2006Australian Journal of Grape and Wine Research2006,12,:1
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